Edible Gelatin
US$6.40-8.90 / kg
View
  • Recommend for you
  • What is Unflavored Beef Gelatin for Whole Food Market
  • What is Halal Edible Gelatin for Gummy 240 Bloom in Food Industry
  • What is Halal Food Grade Gelatin 120 Bloom 160 Bloom Used in Food Industry

What is Hot Sales Edible Gelatin From Beef Skin or Bone Used for Candies

About this Item
Details
Company Profile

Price

Purchase Qty. Reference FOB Price

1,000-9,999 kg US$8.90

10,000-19,999 kg US$7.50

20,000+ kg US$6.40

Sepcifications

  • CAS No. 9000-70-8
  • Formula C102h151o39n31
  • EINECS 232-554-6
  • Certification ISO, FDA, HACCP, Halal
  • Packaging Material Paper
  • Storage Method Normal
  • Shelf Life >12 Months
  • Main Active Ingredient Gelatin
  • Application Meat, Drinks, Jelly/Ice Cream, Baked Goods, Sweetmeats
  • Specification 25kg/bag
  • Trademark E-king
  • Origin Henan

Product Description

Product Description SPECIFICATION OF GELATIN FOR FOOD INDUSTRIES ITEMS STANDARD Jelly Strength 50-350 Bloom.g Viscosity 1.5-4.5 mPa.s Moisture ≤13% Ash Content ≤2% Transparency ≥85% Ph Value 4.0-6.5 Sulphur Dioxide ≤30 ppm Peroxide ≤10 mg/kg Conductivity ...

Learn More

Edible Gelatin Comparison
Transaction Info
Price US $ 6.40-8.90/ kg Negotiable Negotiable US $ 4.50-5.00/ kg US $ 4.50-5.00/ kg
Min Order 1000 kg 1000 kg 1 Tons 1 kg 1 kg
Trade Terms - - - - -
Payment Terms L/C, T/T, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, D/P L/C, T/T, Western Union L/C, T/T, Western Union
Quality Control
Product Certification ISO, FDA, HACCP, Halal - ISO, FDA BRC, ISO, FDA, HACCP BRC, ISO, FDA, HACCP
Management System Certification ISO 9001, HACCP, ISO 22000 ISO 9001 ISO 9001, ISO 14001 ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, IATF16949, HSE, QC 080000, BSCI, SA 8000 ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, IATF16949, HSE, QC 080000, BSCI, SA 8000
Trade Capacity
Export Markets North America, South America, Southeast Asia, Africa, Eastern Asia North America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Australia, Domestic North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe Domestic Domestic
Annual Export Revenue - - - - -
Business Model OEM, ODM, Own Brand - OEM OEM, ODM OEM, ODM
Average Lead Time Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
- Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
Product Attributes
Specification
CAS No.: 9000-70-8;
Formula: C102h151o39n31;
EINECS: 232-554-6;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Gelatin;
Application: Meat, Drinks, Jelly/Ice Cream, Baked Goods, Sweetmeats;
CAS No.: 9004-65-3;
Gelling Temperature: 60-80 Degree C;
Viscosity: 5-50000 Cps;
Heavy Metals: 20ppm Max;
Arsenic: 2 Ppm Max;
pH: 5-8;
Particle Size: 98.5% Passes Through 100 Mesh;
Bulk Density: 0.40-0.70 g/cm3;
Resource: Natural;
CAS No.: 70084-87-6;
Formula: Na;
EINECS: 615-058-8;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Gelatin;
Application: Drinks, Flour Products, Jelly/Ice Cream, Baked Goods;
Product: Bovine Protein;
CAS No.: 8002-31-1;
Formula: C9h10brno;
EINECS: N/a;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Application: Meat, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Cocoa Content: 100 %;
Extraction Type: Solvent Extraction;
Grade: Food Grade; Cosmetics Grade;
Applications: Food Nutrition Enhancers;
Color: Color: off-White to Golden. Cream/ Oil;
Usage: Skin Face Nail Hair Body Care Cosmetics Products;
Packing: Plastic Bag Inside, Foil Bag Outside;
Storage: Keep Away From Sunlight, Sealed in Dry Place;
OEM/ODM: Warmly Welcomed;
Odor: Characteristic Aroma;
Extraction Method: Cold Pressing Extraction;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Application: Meat, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Cocoa Content: 100 %;
Extraction Type: Solvent Extraction;
Grade: Food Grade; Cosmetics Grade;
Applications: Food Nutrition Enhancers;
Color: Color: off-White to Golden. Cream/ Oil;
Usage: Skin Face Nail Hair Body Care Cosmetics Products;
Packing: Plastic Bag Inside, Foil Bag Outside;
Storage: Keep Away From Sunlight, Sealed in Dry Place;
OEM/ODM: Warmly Welcomed;
Odor: Characteristic Aroma;
Extraction Method: Cold Pressing Extraction;
Supplier Name

HENAN E-KING GELATIN CO., LTD

China Supplier - Diamond Member Audited Supplier

SIDLEY CHEMICAL CO., LTD.

China Supplier - Diamond Member Audited Supplier

Hainan Zhongxin Chemical Co., Ltd.

China Supplier - Diamond Member Audited Supplier

HEBEI RUNXUCHEN TRADING CO., LTD.

China Supplier - Diamond Member Audited Supplier

HEBEI RUNXUCHEN TRADING CO., LTD.

China Supplier - Diamond Member Audited Supplier