Specification |
Assay Method: UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products;
State: Powder;
Extract Source: Polyporus Umbellatus;
Shelf Life: 3 Years;
Storage Conditions: Cool and Dry;
Color: Brown;
Weight (Kg): 25;
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Assay Method: HPLC, UV;
Application Form: Injection, Lotion;
Application: Food, Health Care Products;
State: Powder;
Extract Source: Organic Mushroom;
Grade: Food;
Color: Brown;
Cultivation Method: Artificial Planting;
Extraction Type: Solvent Extracti;
Solubility: Water Soluble;
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Assay Method: HPLC, UV;
Application Form: Powder;
Application: Health Care Products;
State: Powder;
Extract Source: Organic Reishi Mushroom;
Product Name: Organic Reishi Mushroom Extract;
Shelf Life: 24 Months;
MOQ: 1 Kg;
Storage: Cool Dry Place;
Sample: Avaliable;
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Assay Method: HPLC, UV;
Application Form: Injection, Lotion;
Application: Food, Health Care Products;
State: Powder;
Extract Source: Reishi Mushroom;
Grade: Food;
Extraction Type: Solvent Extraction;
Aultivation Method: Artificial Planting;
Solubility: Water Soluble;
Particle Size: 98% Pass 80mesh;
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Assay Method: HPLC, UV;
Application Form: Injection, Lotion;
Application: Food, Health Care Products;
State: Powder;
Extract Source: Organic Chaga Mushroom;
Grade: Food;
MOQ: 1 Kg;
Capacity: 1000 Kilogram/Week;
Cultivation Method: Artificial Planting;
Extraction Type: Solvent Extraction;
Solubility: Water Soluble;
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