Mushroom
US$7.20-7.80 / Box
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What is Cheap Price Chinese Wholesale Straw Mushroom Canned Foods

About this Item
Details
Company Profile

Price

Purchase Qty. Reference FOB Price

200-399 Boxes US$7.80

400-599 Boxes US$7.70

600-799 Boxes US$7.60

800-999 Boxes US$7.50

1,000+ Boxes US$7.20

Sepcifications

  • Certification BRC, ISO, FDA, HACCP
  • Storage Method Normal
  • Packaging Material Metal
  • Shelf Life >12 Months
  • Type Mushroom
  • Processing In Sugar/Syrup
  • Transport Package by Sea
  • Specification 400g/800g/2500g/2840g
  • Trademark ALLY
  • Origin China
  • OEM Yes
  • Non-GMO Yes
  • Color Cream White
  • Shape Whole Mushroom and Slices
  • Flavor Salty
  • Preservation Process Brine
  • Packaging Can (Tinned), in Cans or Jars
  • Processing Type Steamed
  • Lead Time Within 3 Weeks After Contract Signed
  • Lids Easy Open and Hard Open
  • MOQ Can Mixed Different Items in a Container
  • Ingredient Mushroom, Water, Salt
  • Raw Material Fresh Champignons Mushroom
  • Supply Ability 50tons/Day
  • Sample Yes

Product Description

Cheap Price Chinese Wholesale straw Mushroom Canned Foods Our Advantages 1. A complete supply China and strong production capacity can ansure fast delivery. 2. Have QC team and perfect production management system to ensure the perfect quality of the products. 3. We are an OEM ...

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Mushroom Comparison
Transaction Info
Price US $ 7.20-7.80/ Box US $ 3.2/ Piece US $ 3.2/ Piece US $ 2.73/ Piece US $ 1.2/ Piece
Min Order 200 Boxes 1 Pieces 1 Pieces 1 Pieces 1 Pieces
Trade Terms - - - - -
Payment Terms L/C, T/T, D/P L/C, T/T, Western Union, Paypal L/C, T/T, Western Union, Paypal L/C, T/T, Western Union, Paypal L/C, T/T, Western Union, Paypal
Quality Control
Product Certification BRC, ISO, FDA, HACCP ISO, FDA, HACCP ISO, FDA, HACCP ISO, FDA, HACCP ISO, FDA, HACCP
Management System Certification ISO 20000, BRC, HACCP, IFS ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, GMP, HACCP, ISO 22000 ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, GMP, HACCP, ISO 22000 ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, GMP, HACCP, ISO 22000 ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, GMP, HACCP, ISO 22000
Trade Capacity
Export Markets North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe Southeast Asia/ Mideast Southeast Asia/ Mideast Southeast Asia/ Mideast Southeast Asia/ Mideast
Annual Export Revenue - - - - -
Business Model OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand
Average Lead Time Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
Peak-season: within 15 Day(s) Peak-season: within 15 Day(s) Peak-season: within 15 Day(s) Peak-season: within 15 Day(s)
Product Attributes
Specification
Storage Method: Normal;
Packaging Material: Metal;
Shelf Life: >12 Months;
Type: Mushroom;
Processing: In Sugar/Syrup;
OEM: Yes;
Non-GMO: Yes;
Color: Cream White;
Shape: Whole Mushroom and Slices;
Flavor: Salty;
Preservation Process: Brine;
Packaging: Can (Tinned), in Cans or Jars;
Processing Type: Steamed;
Lead Time: Within 3 Weeks After Contract Signed;
Lids: Easy Open and Hard Open;
MOQ: Can Mixed Different Items in a Container;
Ingredient: Mushroom, Water, Salt;
Raw Material: Fresh Champignons Mushroom;
Supply Ability: 50tons/Day;
Sample: Yes;
Storage Method: Normal;
Packaging Material: Metal;
Shelf Life: 36 Months;
Type: Meat;
Processing: Cold Break;
Solid Content: More Than 55%;
Main Ingredients: Beef, Water, Vegetable Oil, Soy Sauce, Sugar, etc.;
Processing Type: Sealing, High Temperature Sterilization;
Energy: 394kcal;
Prod. Date: Fresh;
Store Condition: Normal Temperature in a Cool, Dry Place;
Features: More Meat, Tasty, Healthy, Unique Flavor;
Application: Ready to Eat, Heated, for Outdoor, etc.;
OEM/ODM: Customized;
Advantage: Military Quality;
Storage Method: Normal;
Packaging Material: Metal;
Shelf Life: 36 Months;
Type: Meat;
Processing: Cold Break;
Solid Content: More Than 55%;
Main Ingredients: Beef, Water, Vegetable Oil, Soy Sauce, Sugar, etc.;
Processing Type: Sealing, High Temperature Sterilization;
Energy: 394kcal;
Prod. Date: Fresh;
Store Condition: Normal Temperature in a Cool, Dry Place;
Features: More Meat, Tasty, Healthy, Unique Flavor;
Application: Ready to Eat, Heated, for Outdoor, etc.;
OEM/ODM: Customized;
Advantage: Military Quality;
Storage Method: Normal;
Packaging Material: Metal;
Shelf Life: 36 Months;
Type: Meat;
Processing: Cold Break;
Solid Content: More Than 60%;
Main Ingredients: Pork, Water, Soy Sauce, Sugar, Salt, Spirit, etc.;
Processing Type: Sealing, High Temperature Sterilization;
Energy: 1025kcal;
Prod. Date: Fresh;
Store Condition: Normal Temperature in a Cool, Dry Place;
Features: More Meat, Tasty, Healthy, Unique Flavor;
Application: Ready to Eat, Heated, for Outdoor, etc.;
OEM/ODM: Customized;
Advantage: Military Quality;
Storage Method: Normal;
Packaging Material: Metal;
Shelf Life: 36 Months;
Type: Aquatic Product;
Processing: in Spicy;
Solid Content: More Than 60%;
Main Ingredients: Tuna, Water, Vegetable Oil, Salt, Sugar, etc.;
Processing Type: Sealing, High Temperature Sterilization;
Energy: 427.6kcal;
Prod. Date: Fresh;
Store Condition: Normal Temperature in a Cool, Dry Place;
Features: More Meat, Tasty, Healthy, Unique Flavor;
Application: Ready to Eat, Heated, for Outdoor, etc.;
OEM/ODM: Customized;
Advantage: Military Quality;
Supplier Name

Zhongshan Ally Import and Export Company Limited

China Supplier - Diamond Member Audited Supplier

Qinhuangdao Ocean Food Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Qinhuangdao Ocean Food Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Qinhuangdao Ocean Food Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Qinhuangdao Ocean Food Co., Ltd.

China Supplier - Diamond Member Audited Supplier