Sheet Gelatine

US$10.50-12.50 / kg

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Food Additives Gelatin Sheet Leaf Animal Skin Gelatin for Cakes pictures & photos

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What is Food Additives Gelatin Sheet Leaf Animal Skin Gelatin for Cakes

Name: Food Additives Gelatin Sheet Leaf Animal Skin Gelatin for Cakes
Uploaded: 2023-05-16T17:57:12+08:00
Description: About Gelatin Sheet Gelatin Sheet, also called Leaf Gelatin, it made from animals bone and skin,which contains at least 85% protein, fat and cholesterol-free and easily absorbed by the body. the best

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Price

Min. Order Reference FOB Price

1000 kg US$10.50-12.50 / kg

Sepcifications

CAS No. 9000-70-8
Formula C102h151o39n31
EINECS 232-554-6
Certification ISO, FDA, Halal, SGS,GMP,Kosher
Packaging Material White Box, Carton
Storage Method Store in Cool Dry Place
Shelf Life 3 Years
Main Active Ingredient Gelatin
Application Jelly/Ice Cream, Baked Goods, Mousse Cake
Transport Package 20kg/Carton Outside and 1kg/White Box Inside
Specification 20kg/Carton, 1kg/pack
Trademark Gelken
Origin China
Product Name Gelatin Sheet/ Gelatin Leaf
Color Light Yellow Pale
Appearance Sheet
Smell Odorless
Raw Material Leaf Gelatin/Gelatin Sheet
Gel Strength 180bloom
Viscosity 3.0MPa.S
pH 5.5-6.5
Transmittance 450nm >70%
Transmittance 620nm >90%
Transparency (5%) > 500 mm
Total Bacteria Count <10 Cfu/G
Salmonella Negative
E.Coli Negative

Product Description

About Gelatin Sheet Gelatin Sheet, also called Leaf Gelatin, it made from animals bone and skin,which contains at least 85% protein, fat and cholesterol-free and easily absorbed by the body. the best quality gelatin sheet made from bone gelatin,which is no smell and with good Jelly strength. ...

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Xiamen Gelken Gelatin Co., Ltd.

Diamond Member Since 2020

Audited Supplier

Rating & Reviews： 5.0/5.0

(1 Reviews)

Business Type Manufacturer/Factory
Main Products Edible Gelatin, Pharmaceutical Gelatin, Halal Gelatin, Fish Gelatin, Hydrolyzed Collagen, Gelatin Leaf, Jelly Glue, Capsule, Paintball, Bone Glue
Registered Capital 10000000 RMB
Plant Area >2000 square meters
Management System Certification ISO 9001, GMP, HACCP, ISO 22000, FSC
Average Lead Time Peak Season Lead Time: within 15 workdays
Off Season Lead Time: within 15 workdays

Sheet Gelatine Comparison

	Quick View Food Additives Gelatin Sheet Leaf Animal Skin Gelatin for Cakes Contact Now	Quick View 80% Konjac Glucomannan Konjac Gum E425 I in Meat Processing Food Contact Now	Quick View Top Selling Sesbania Gum Powder for Thickeners Contact Now	Quick View Best Price Thickener Food Grade Buy Xanthan Gum with Best Quality Contact Now	Quick View Food Grade Ensign Rzbc Ttca Citric Acid Powder Monohydrate Anhydrous Acid Citric Contact Now

Transaction Info
	Quick View Food Additives Gelatin Sheet Leaf Animal Skin Gelatin for Cakes Contact Now	Quick View 80% Konjac Glucomannan Konjac Gum E425 I in Meat Processing Food Contact Now	Quick View Top Selling Sesbania Gum Powder for Thickeners Contact Now	Quick View Best Price Thickener Food Grade Buy Xanthan Gum with Best Quality Contact Now	Quick View Food Grade Ensign Rzbc Ttca Citric Acid Powder Monohydrate Anhydrous Acid Citric Contact Now
Price	US $ 10.50-12.50/ kg	US $ 1.00-1.50/ kg	US $ 0.70-1.30/ kg	US $ 3.30-5.00/ kg	US $ 3.30-5.00/ kg
Min Order	1000 kg	5000 kg	25 kg	3000 kg	3000 kg
Trade Terms	-	-	-	-	-
Payment Terms	L/C, T/T, Western Union, Paypal	L/C, T/T, D/P, Western Union, Money Gram	L/C, T/T, D/P, Western Union, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram
Quality Control
Product Certification	ISO, FDA, Halal, SGS,GMP,Kosher	BRC, ISO, FDA, HACCP, Bp/USP/FCC/Halal etc Certificate	BRC, ISO, FDA, HACCP, Bp/USP/FCC/Halal etc Certificate	BRC, ISO, FDA, HACCP	BRC, ISO, FDA, HACCP
Management System Certification	ISO 9001, GMP, HACCP, ISO 22000, FSC	ISO 9001, ISO 9000, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, HSE, ISO 14064, QC 080000	ISO 9001, ISO 9000, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, HSE, ISO 14064, QC 080000	ISO 9001, ISO 9000, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, HSE, ISO 14064, QC 080000	ISO 9001, ISO 9000, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, HSE, ISO 14064, QC 080000
Trade Capacity
Export Markets	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue	-	-	-	-	-
Business Model	Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand
Average Lead Time	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)
Product Attributes
Specification	CAS No.: 9000-70-8; Formula: C102h151o39n31; EINECS: 232-554-6; Packaging Material: White Box, Carton; Storage Method: Store in Cool Dry Place; Shelf Life: 3 Years; Main Active Ingredient: Gelatin; Application: Jelly/Ice Cream, Baked Goods, Mousse Cake; Product Name: Gelatin Sheet/ Gelatin Leaf; Color: Light Yellow Pale; Appearance: Sheet; Smell: Odorless; Raw Material: Leaf Gelatin/Gelatin Sheet; Gel Strength: 180bloom; Viscosity: 3.0MPa.S; pH: 5.5-6.5; Transmittance 450nm: >70%; Transmittance 620nm: >90%; Transparency (5%): > 500 mm; Total Bacteria Count: <10 Cfu/G; Salmonella: Negative; E.Coli: Negative;	CAS No.: 37220-17-0; Formula: CH22cao14h2; EINECS: 253-404-6; Packaging Material: Plastic; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Guar Gum; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods; Name: Guar Gum; 1: Konjac Gum; 2: Konjac Gum Powder; 3: Food Additive;	CAS No.: 012111-11-0; Formula: [C6h7o2(Oh)3]N; EINECS: N/a; Packaging Material: Plastic; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Guar Gum; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods; Name: Gum; 1: Sesbania Gum Powder; 2: Sesbania Gum; 3: Food Additive;	CAS No.: 11138-66-2; Formula: C8h14cl2n2o2; EINECS: 234-394-2; Packaging Material: Plastic; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Xanthan Gum; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods; Instruction for Use: Thickening; Other Names: Xanthan Gum; Color: Yellow or Yellowish; Shape: 8-200 Mesh Granule; Smell: Unflavor; MOQ: 1ton; Sample Lead Time: 5days; Supply Ability: 3200 Metric Ton/Metric Tons Per Month;	CAS No.: 77-92-9; Formula: C6h8o7; EINECS: 201-069-1; Packaging Material: Plastic; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Xanthan Gum; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods; Instruction for Use: Thickening; Other Names: Citric Acid; Color: White; Shape: 8-200 Mesh Granule; Smell: Unflavor; MOQ: 1ton; Sample Lead Time: 5days; Supply Ability: 3200 Metric Ton/Metric Tons Per Month;
Supplier Name	Xiamen Gelken Gelatin Co., Ltd.	Hebei Orcel Trade Co., Ltd.	Hebei Orcel Trade Co., Ltd.	Hebei Orcel Trade Co., Ltd.	Hebei Orcel Trade Co., Ltd.
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