Bread Flour Improver as Emulsifier Sodium Stearoyl Lactylate Ssl E481 pictures & photos

Bread Flour Improver as Emulsifier Sodium Stearoyl Lactylate Ssl E481

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Price

Purchase Qty. Reference FOB Price

1-9 Tons US$1.20

10-999 Tons US$1.00

1,000+ Tons US$0.80

Sepcifications

CAS No. 18200-72-1
Formula C24h44o6na
Packaging Material Paper
Storage Method Normal
Shelf Life >12 Months
Type SSL/CSL
Resource Natural
Property Non-ionic Emulsifiers
Transport Package 25kg/CTN(5*5kg)
Trademark GengYang Chemical Materials
Origin China
Application Food
Key Words Sodium Stearoyl Lactylate
Characteristics Solid
Smell a Slight Acidic

Product Description

Product Description Food/ Cosmetics Grade Ingredient -Sodium Stearyl Lactate(SSL) E481 Characters: Ivory powder or flake-shaped solid. It can be dispersed well in hot water and soluble in ethanol and hot oils and fats with pleasant caramel-like odor. It is an anionic emulsifier with HLB value ...

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Hangzhou GengYang Chemical Materials Co., Ltd.

Diamond Member Since 2016

Audited Supplier

Business Type Manufacturer/Factory, Trading Company
Main Products Food Emulsifier Series, Plastic Additive Series, Food Ingredigent Series, Plastic Additive, Distilled Monoglyceride (Dmg) Food Ingredient, Bread Improver Mono (Di) Glyceridese472e Datem, E491 Sorbitan Monostearate Span 60, Distilled Glycerin Monolaurate/Gml-90min/ Food P, Polyglycerol Esters of Fatty Acids, Cosmetic/Daily Chemical Additive
Registered Capital 5000000 RMB
Plant Area >2000 square meters
Management System Certification GMP, BSCI, ISO 22000
Average Lead Time Peak Season Lead Time: within 15 workdays
Off Season Lead Time: within 15 workdays

Sodium Stearoyl Lactylate Comparison

	Bread Flour Improver as Emulsifier Sodium Stearoyl Lactylate Ssl E481 Contact Now	Quick View Best Quality ISP Isolated Soy Protein 90% Injection Factory Supply Contact Now	Quick View Isolated Soy Protein ISP 90% Emulsion for Meat Production Contact Now	Factory Supply Soy Lecithin Powder Food Additives GMO CAS 8002-43-5 with Best Price Contact Now	Factory Supply Soya Bean Lecithin Powder Non- GMO CAS 8002-43-5 Contact Now

Transaction Info
	Bread Flour Improver as Emulsifier Sodium Stearoyl Lactylate Ssl E481 Contact Now	Quick View Best Quality ISP Isolated Soy Protein 90% Injection Factory Supply Contact Now	Quick View Isolated Soy Protein ISP 90% Emulsion for Meat Production Contact Now	Factory Supply Soy Lecithin Powder Food Additives GMO CAS 8002-43-5 with Best Price Contact Now	Factory Supply Soya Bean Lecithin Powder Non- GMO CAS 8002-43-5 Contact Now
Price	US $ 0.80-1.20/ Ton	US $ 2.27-2.32/ kg	US $ 2.00-2.10/ kg	US $ 1.04-1.10/ kg	US $ 1.04-1.10/ kg
Min Order	1 Tons	5000 kg	5000 kg	5000 kg	5000 kg
Trade Terms	-	-	-	-	-
Payment Terms	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, Paypal	L/C, T/T, Paypal	L/C, T/T, Paypal	L/C, T/T, Paypal
Quality Control
Management System Certification	GMP, BSCI, ISO 22000	ISO 9001, ISO 14001, ISO 22000	ISO 9001, ISO 14001, ISO 22000	ISO 9001, ISO 14001, ISO 22000	ISO 9001, ISO 14001, ISO 22000
Trade Capacity
Export Markets	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Australia	North America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Australia	North America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Australia	North America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Australia
Annual Export Revenue	-	-	-	-	-
Business Model	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand
Average Lead Time	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: 1 Month(s)	Off-season: within 15 Day(s) Peak-season: 1 Month(s)	Off-season: within 15 Day(s) Peak-season: 1 Month(s)	Off-season: within 15 Day(s) Peak-season: 1 Month(s)
Product Attributes
Specification	CAS No.: 18200-72-1; Formula: C24h44o6na; Packaging Material: Paper; Storage Method: Normal; Shelf Life: >12 Months; Type: SSL/CSL; Resource: Natural; Property: Non-ionic Emulsifiers; Application: Food; Key Words: Sodium Stearoyl Lactylate; Characteristics: Solid; Smell: a Slight Acidic;	CAS No.: 9010-10-0; EINECS: 232-720-8; Packaging Material: Paper; Storage Method: Cool Dry Place; Shelf Life: 24 Months; Resource: Natural; Property: Suppository, Emulsion; Appearance: Yellowish Powder; Odor and Taste: Balnd and off-Odor; Protein: 80%, 85%,90%,95%; Gluten: Nmt 20ppm; Non-GMO: Nmt 0.1%;	CAS No.: 9010-10-0; EINECS: 232-720-8; Packaging Material: Paper; Storage Method: Cool Dry Place; Shelf Life: 24 Months; Resource: Natural; Property: Suppository, Emulsion; Appearance: Yellowish Powder; Odor and Taste: Balnd and off-Odor; Protein: 80%, 85%,90%,95%; Gluten: Nmt 20ppm; Non-GMO: Nmt 0.1%;	CAS No.: 8002-43-5; Formula: C42h80no8p; Storage Method: Normal; Shelf Life: 24 Months; Resource: Natural; Appreance: Fluid, Powder or Granular; Product Color: Light Yellow or Brown; Odour: Pure Smell, No Extraneous Flavor; Emulsion Stability: No Separation;	CAS No.: 8002-43-5; Formula: C42h80no8p; Storage Method: Normal; Shelf Life: 24 Months; Resource: Natural; Appreance: Fluid, Powder or Granular; Product Color: Light Yellow or Brown; Odour: Pure Smell, No Extraneous Flavor; Emulsion Stability: No Separation;
Supplier Name	Hangzhou GengYang Chemical Materials Co., Ltd.	Goodchem Technology Co., Limited	Goodchem Technology Co., Limited	Goodchem Technology Co., Limited	Goodchem Technology Co., Limited
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