Specification |
CAS No.: 11114-10-8;
Formula: C24h36o25s2;
EINECS: 232-524-2;
Packaging Material: Metal;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Alginic Acid;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
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CAS No.: 9057-02-7;
Formula: C20h36o16;
EINECS: 232-945-1;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Pullulan;
Application: Jelly/Ice Cream, Baked Goods, Pharmaceutical Industry and Cosmetics;
Sample: Available;
MOQ: 1kg;
Dissolution: Easily Soluble in Water;
Appearance: Almost White Powder Parcicles;
Viscosity: 15-180 mm2/S;
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CAS No.: /;
Formula: /;
EINECS: /;
Packaging Material: Metal;
Storage Method: Normal;
Shelf Life: 24 Months;
Application: Food Thickeners;
Other Names: Carob Bean Gum;
Mf: C10h11cin2o2;
Place of Origin: Shaanxi, China;
Type: Thickeners;
Grade: Food Grade;
Product Name: Locust Bean Gum;
Other Name: Sophora Bean Gum;
Appearance: Light Yellow Powder;
Assay: 99%;
Test Method: HPLC;
MOQ: 1kg;
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CAS No.: /;
Formula: /;
EINECS: /;
Packaging Material: Metal;
Storage Method: Normal;
Shelf Life: 24 Months;
Application: Food Thickeners;
Other Names: Carob Bean Gum;
Mf: C10h11cin2o2;
Place of Origin: Shaanxi, China;
Type: Thickeners;
Grade: Food Grade;
Product Name: Locust Bean Gum;
Other Name: Sophora Bean Gum;
Appearance: Light Yellow Powder;
Assay: 99%;
Test Method: HPLC;
MOQ: 1kg;
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CAS No.: 9005-38-3;
Formula: C5h7o4coona;
EINECS: 618-415-6;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Alginic Acid;
Application: Drinks, Condiment, Jelly/Ice Cream, Baked Goods;
Usage: Food Additive;
Purity: 99%;
Storage: Cold Dry Place;
Certicifation: Fssc22000, GMP, HACCP, Kosher, Halal;
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