Red Yeast Rice
US$4.40 / kg
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1.0 Monacolin K, Red Yeast Rice Manufacturing, 60% Mva Video

About this Item
Details
Company Profile

Price

Min. Order Reference FOB Price

1 kg US$4.40 / kg

Sepcifications

  • Certification RoHS, BRC, ISO, FDA, HACCP
  • Assay Method HPLC-MS, GPC, HPLC, UV
  • Application Form Injection, Lotion, Suppository, Paste, Tablet, Capsule
  • Application Food, Health Care Products, Medicine
  • State Powder
  • Extract Source Bark
  • Transport Package Paper-Drums with Two Plastic-Bags Inside
  • Specification 1.0% Monacolin K
  • Trademark GREENSKY
  • Origin China
  • Appearance Red Powder
  • Shelf Life 2 Years
  • Certificate ISO
  • Test Method UV & HPLC

Product Description

Hangzhou Greensky Biological Tech. Co., Ltd. Red Yeast Rice -------------------------------Why Choose Greensky------------------------------ [ Professional ] A company specialize in plant extract enterprises over 12 years since 2004, and do business with world over customers. Greensky ...

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Red Yeast Rice Comparison
Transaction Info
Price US $ 4.4/ kg US $ 10.00-300.00/ kg US $ 10.00-300.00/ kg US $ 10.00-300.00/ kg US $ 5.00-10.00/ kg
Min Order 1 kg 1 kg 1 kg 1 kg 1 kg
Trade Terms - - - - -
Payment Terms L/C, T/T, D/P, Western Union, Paypal, Money Gram T/T, Paypal T/T, Paypal T/T, Paypal L/C, T/T, D/P, Western Union, Paypal
Quality Control
Product Certification RoHS, BRC, ISO, FDA, HACCP ISO, FDA, HACCP - ISO, FDA, HACCP ISO, FDA, HACCP
Management System Certification ISO 9001, GMP, HACCP, GAP, FSC HACCP, ISO 22000 HACCP, ISO 22000 HACCP, ISO 22000 ISO 9001
Trade Capacity
Export Markets Eastern Europe, Southeast Asia, Mid East, Eastern Asia, Western Europe North America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Australia, Domestic North America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Australia, Domestic North America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Australia, Domestic North America, Domestic
Annual Export Revenue - - - - -
Business Model ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand OEM
Average Lead Time Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
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Product Attributes
Specification
Assay Method: HPLC-MS, GPC, HPLC, UV;
Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Bark;
Appearance: Red Powder;
Shelf Life: 2 Years;
Certificate: ISO;
Test Method: UV & HPLC;
Application: Health Care Products;
State: Powder;
Appearance: Milk White Powder;
Specifications: Fruit Powder;
Spec: Monk Fruit Juice Concentrate;
Raw Material: Momordica Grosvenori;
Sample: Available;
Delivery Time: 3~5 Working Days;
Package: in Fiber-Drums with Two-Plastic Bags Inside.;
Shelf Life: Two Years When Properly Stored.;
Part Used: Fruit;
CAS No: 88901-36-4;
Active Ingredient: Mogrosides/Mogroside V;
Resource: Natural;
MOQ: 1kg;
Product Name: Monk Fruit Extract;
Functions: Natural Sweetener and Formulation;
Appearance: Milk White Powder;
Specifications: Fruit Powder;
Spec: Monk Fruit Juice Concentrate;
Raw Material: Momordica Grosvenori;
Sample: Available;
Delivery Time: 3~5 Working Days;
Package: in Fiber-Drums with Two-Plastic Bags Inside.;
Shelf Life: Two Years When Properly Stored.;
Part Used: Fruit;
CAS No: 88901-36-4;
Active Ingredient: Mogrosides/Mogroside V;
Resource: Natural;
MOQ: 1kg;
Product Name: Monk Fruit Extract;
Functions: Natural Sweetener and Formulation;
Application: Health Care Products;
State: Powder;
Appearance: Milk White Powder;
Specifications: Fruit Powder;
Spec: Monk Fruit Juice Concentrate;
Raw Material: Momordica Grosvenori;
Sample: Available;
Delivery Time: 3~5 Working Days;
Package: in Fiber-Drums with Two-Plastic Bags Inside.;
Shelf Life: Two Years When Properly Stored.;
Part Used: Fruit;
CAS No: 88901-36-4;
Active Ingredient: Mogrosides/Mogroside V;
Resource: Natural;
MOQ: 1kg;
Product Name: Monk Fruit Extract;
Functions: Natural Sweetener and Formulation;
Assay Method: GPC, HPLC, UV;
Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Seed;
Product Name: Chickpea Protein;
Latin Name: Cicer Arietinum Linn.;
Assay: 65% -80%;
Appearance: Yellowish Powder;
Loss on Drying: Nmt 5%;
Ash: Nmt 5%;
Heavy Metals: Nmt 10ppm;
Lead: Nmt 3ppm;
Arsenic: Nmt 2ppm;
Cadmium: Nmt 0.1ppm;
Total Plate Count: Nmt 1000 Cfu/G;
Yeast & Mould: Nmt 100 Cfu/G;
Shelf Life: 24 Months;
Test Method: Kjeldahl;
Storage: Keep Away From Light.;
Supplier Name

Hangzhou Greensky Biological Tech. Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Hunan Delore Natural Products Co., Ltd.

China Supplier - Gold Member Audited Supplier

Hunan Delore Natural Products Co., Ltd.

China Supplier - Gold Member Audited Supplier

Hunan Delore Natural Products Co., Ltd.

China Supplier - Gold Member Audited Supplier

HANGZHOU SOURCE HERB BIO-TECH CO., LTD.

China Supplier - Gold Member Audited Supplier