Specification |
CAS No.: 65202-07-5;
Formula: C12h17cl2no;
EINECS: -;
Kind: Growth Promoter;
Shape: Powder;
Usage: Promote Plant Growth;
Classification: Dcpta;
Shelf Life: 2 Years;
Shipping Time: 5-7 Days;
Solubility: Water Insulble;
MOQ: 1kg;
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CAS No.: 51707-55-2;
Formula: /;
EINECS: /;
Kind: Defoliant;
Shape: Liquid;
Usage: Slow Ripening, Promote The Fruit Coloring;
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CAS No.: 1214-39-7;
Formula: C12h11n5;
EINECS: 214-927-5;
Kind: Cytokinin;
Shape: Powder;
Usage: Prolong Storage Organs Dormancy, Promote Plant Growth, Restrain The Growth of The Stem Leaf Bud, Promote Flower Bud Formation, Increasing The Set of Fruit, Extend The Flowering, Promoting The Fruit Mature, Improve The Amino Acid Content, Raise The Protein Content, Increase The Sugar Content, Promote The Fruit Coloring, Increase Lipid Content;
Classification: Cytokinin;
Other Name: 6-Ba/Bap;
Solubility: Ethanol;
Appearance: White to Light Yellow Powder;
Density: 0.899g/Ml;
Stability: Stable;
Combustibility: Combustible and Burn to Produce Toxic Nitrogen Oxi;
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CAS No.: 525-79-1;
Formula: C10h9n5o;
EINECS: 205-101-5;
Kind: Cytokinin;
Shape: Powder;
Usage: Prolong Storage Organs Dormancy, Promote Plant Growth, Promote Flower Bud Formation, Increasing The Set of Fruit, Extend The Flowering, Cut-Flower Preservation, Promoting The Fruit Mature, Improve The Amino Acid Content, Raise The Protein Content, Increase The Sugar Content, Promote The Fruit Coloring, Increase Lipid Content;
Classification: Cytokinin;
Other Name: 6-Kt;
Appearance: White Crystal or Powder;
Molecular Weight: 215.21;
Flammability: No;
Stability: Stability Stable Under Normal Temperature and Pres;
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CAS No.: 77-06-5;
Formula: C19h24o5;
EINECS: 201-001-0;
Kind: Gibberellic Acid;
Shape: Powder;
Usage: Hestening Rooting, Prolong Storage Organs Dormancy, Promote Plant Growth, Restrain The Growth of The Stem Leaf Bud, Promote Flower Bud Formation, Increasing The Set of Fruit, Extend The Flowering, Cut-Flower Preservation, The Formation of Seedless Fruit, Promoting The Fruit Mature, Improve The Amino Acid Content, Raise The Protein Content, Increase The Sugar Content, Promote The Fruit Coloring, Increase Lipid Content;
Classification: Gibberellin;
Other Name: Gibberellin;
Appearance: White Crystals;
Chemical Name: 19-Diacid-19;
Storage: Low Temperature and Dry Storage;
Nature: Acidity;
Stability: Unstable;
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