Food Grade Trehalose
US$730.00-770.00 / Ton
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What is Food Grade Natural Sugars CAS 99-20-7 Bulk Sweeteners Trehalose Dihydrate D-Trehalose Anhydrous

About this Item
Details
Company Profile

Price

Min. Order Reference FOB Price

10 Tons US$730.00-770.00 / Ton

Sepcifications

  • CAS No. 99-20-7
  • Formula C12h22o11
  • EINECS 202-739-6
  • Type Crystal Trehalose
  • Nutritional Value Nutritional
  • Effect Sweetener
  • Resource Natural
  • Transport Package 25kg/Bag
  • Specification 99%
  • Trademark GJ/YuFeng
  • Origin China
  • Product Name Tremalose
  • Other Name Trehalose
  • Name Mycose
  • Grade Food Grade
  • Ues Food Additive/Sweetener
  • Content 99%
  • Purity 99%
  • Purpose Sweetening Agent
  • Shelf Life 2 Years
  • Packing 25kg/Bag
  • Ingredients Practical Corn Starch
  • HS 2940009090
  • Sweetening Agent Yes
  • Form Edible Glucose
  • Sample Free

Product Description

Trehalose Powder 99% Factory Price Food Grade Sweetener Sugar Trehalose Product Description Trehalose is a white crystal product which is produced by enzyme method with glucose as raw material, and then through filtration, dissociation, evaporation and concentration, crystallization and drying. ...

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Food Grade Trehalose Comparison
Transaction Info
Price US $ 730.00-770.00/ Ton US $ 1.5/ kg US $ 5.90-6.50/ kg US $ 5.90-6.50/ kg US $ 5.90-6.50/ kg
Min Order 10 Tons 1 kg 1 kg 1 kg 1 kg
Trade Terms - - - - -
Payment Terms L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union L/C, T/T, D/P, Western Union L/C, T/T, D/P, Western Union
Quality Control
Product Certification - - Halal/ISO Halal/ISO Halal/ISO
Management System Certification ISO 9001, ISO 9000, ISO 14001, ISO 14000, GMP, HACCP ISO 9001 ISO 9001, ISO 14000 ISO 9001, ISO 14000 ISO 9001, ISO 14000
Trade Capacity
Export Markets Europe North America, Europe, East Asia(Japan/ South Korea) North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Western Europe
Annual Export Revenue - - - - -
Business Model - OEM OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand
Average Lead Time - Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Product Attributes
Specification
CAS No.: 99-20-7;
Formula: C12h22o11;
EINECS: 202-739-6;
Type: Crystal Trehalose;
Nutritional Value: Nutritional;
Effect: Sweetener;
Resource: Natural;
Product Name: Tremalose;
Other Name: Trehalose;
Name: Mycose;
Grade: Food Grade;
Ues: Food Additive/Sweetener;
Content: 99%;
Purity: 99%;
Purpose: Sweetening Agent;
Shelf Life: 2 Years;
Packing: 25kg/Bag;
Ingredients: Practical Corn Starch;
HS: 2940009090;
Sweetening Agent: Yes;
Form: Edible Glucose;
Sample: Free;
CAS No.: 499-40-1;
Formula: C12h22o11;
EINECS: 232-554-6;
Type: Sweetener;
Nutritional Value: Nutritional;
Effect: Sweetener;
Resource: Natural;
CAS No.: 551-68-8;
Formula: C6h12o6;
EINECS: None;
Type: Allulose;
Nutritional Value: Nutritional;
Effect: Sweetener;
Resource: Natural;
Low-Calorie Sugar: 0.4kcal/G;
Sweetness: 70% as Sweet as Sucrose;
No Effect on Blood Sugar: Yes;
Taste and Texture of Sugar: Sweet Taste;
Allulose: D-Psicose;
Content: 98.5% Min;
HS: 29400090;
CAS No.: 551-68-8;
Formula: C6h12o6;
EINECS: None;
Type: Allulose;
Nutritional Value: Non-nutritional Type;
Effect: Sweetener;
Resource: Natural;
Low-Calorie Sugar: 0.4kcal/G;
Sweetness: 70% as Sweet as Sucrose;
No Effect on Blood Sugar: Yes;
Taste and Texture of Sugar: Sweet Taste;
Allulose: D-Psicose;
Content: 98.5% Min;
HS: 29400090;
CAS No.: 551-68-8;
Formula: C6h12o6;
EINECS: None;
Type: Allulose;
Nutritional Value: Nutritional;
Effect: Sweetener;
Resource: Natural;
Low-Calorie Sugar: 0.4kcal/G;
Sweetness: 70% as Sweet as Sucrose;
No Effect on Blood Sugar: Yes;
Taste and Texture of Sugar: Sweet Taste;
Allulose: D-Psicose;
Content: 98.5% Min;
HS: 29400090;
Supplier Name

Hebei Guanjin Technology Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Baoding Faithful Industry Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Anhui Elite Industrial Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Anhui Elite Industrial Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Anhui Elite Industrial Co., Ltd.

China Supplier - Diamond Member Audited Supplier