Catering Equipment
US$200.00-380.00 / Piece
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What is Factory Price Kitchen Catering Bakery Equipment Commercial Electric 2 Decks Rotary Baking Oven

About this Item
Details
Company Profile

Price

Min. Order Reference FOB Price

1 Piece US$200.00-380.00 / Piece

Sepcifications

  • Usage Biscuit, Cake, Pizza, Bread
  • Power Source Electric
  • Timing Device With Timing Device
  • Type Oven
  • Voltage 110V220V380V
  • Customized Customized
  • Transport Package Wooden Package
  • Specification 1260*840*1090MM
  • Trademark CHEERING
  • Origin Guangzhou China
  • Feet Caster Wheel
  • Surface Material Stainless Steel
  • N.W/G.W 220/230kg
  • Tempature Control Digital Display
  • Temperture 0~400ºC
  • Material Ss201/304/430
  • Warranty 12 Months
  • Certification Ce
  • Service OEM /ODM

Product Description

Factory Price Kitchen Catering Bakery Equipment Commercial Electric 2 Decks Rotary Baking Oven Production Instruction Full Stainless Steel, Timer equipped, Visible glass, Intelligent temperature control, the maximum tempature is 400 ºC, suitable for pizza and bread. Parameter of ...

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Catering Equipment Comparison
Transaction Info
Price US $ 200.00-380.00/ Piece Negotiable US $ 1,000.00-5,500.00/ Piece US $ 13,800.00-16,580.00/ set US $ 13,800.00-16,580.00/ set
Min Order 1 Pieces 1 Pieces 1 Pieces 1 set 1 set
Trade Terms - - - - -
Payment Terms L/C, T/T, D/P, Western Union, Paypal, Money Gram, Cash L/C, T/T, Negotiable L/C, T/T T/T, Western Union, Money Gram T/T, Western Union, Money Gram
Quality Control
Product Certification Ce CE ISO9001 CE, Also Can Make Other Certificate as Required - -
Management System Certification ISO 9001, ISO 9000, ISO 14001, OHSAS/ OHSMS 18001, IATF16949 ISO 9001 ISO 9001 - -
Trade Capacity
Export Markets Southeast Asia/ Mideast, Africa, Australia North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue - US $5 Million - US $10 Million - - -
Business Model OEM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand
Average Lead Time Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
- Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
Off-season: 1 Month(s)
Peak-season: within 15 Day(s)
Off-season: 1 Month(s)
Peak-season: within 15 Day(s)
Product Attributes
Specification
Usage: Biscuit, Cake, Pizza, Bread;
Power Source: Electric;
Timing Device: With Timing Device;
Type: Oven;
Voltage: 110V220V380V;
Customized: Customized;
Feet: Caster Wheel;
Surface Material: Stainless Steel;
N.W/G.W: 220/230kg;
Tempature Control: Digital Display;
Temperture: 0~400ºC;
Material: Ss201/304/430;
Warranty: 12 Months;
Service: OEM /ODM;
After-sales Service: Engineer Service;
Warranty: 1 Year;
Usage: Dry;
Power Source: Electric;
Timing Device: With Timing Device;
Type: Oven;
Customized: Customized;
Model: Ltm-10z,Ltd-5D,Ltd-5g,Ltd-5pd;
Heating Type: Gas/Diesel;
Machine Materials: Stainless Steel;
Capacity: 100-1000kg/H;
Main Drive Power: 30kw-50kw;
Driving Motor: Siemens;
Inverter: Delta;
Electric Parts: LG,FUJI,Omron etc;
Usage: Biscuit, Cake, Pizza, Bread;
Timing Device: With Timing Device;
Type: Oven;
Packing Size: 2760*1730*2550mm;
Material: Stainless Steel;
with Steam System: Yes, But Need to Add Fee Addtionally;
Usage: Bread;
Power Source: Electric;
Timing Device: With Timing Device;
Type: Oven;
Voltage: 220V;
Customized: Customized;
Name: French Bread Production Line;
Function: Baking Line;
Material: Stainless Steel;
Dough Weight: 100kg;
Capacity: 100-200kg;
Advantage: Easy Operation High Efficiency;
Service: Engineer Overseas Service;
Application: Bread Bakery Machine;
Suitable for: Bread Baking;
MOQ: 1set;
Trays Size: 400*600mm;
Dough Quantity: 100kg Per Hour;
Color: White;
Useage: Bread Processing Line;
Bread Size: Customerization;
Usage: Bread;
Power Source: Electric;
Timing Device: With Timing Device;
Type: Oven;
Voltage: 220V;
Customized: Customized;
Name: French Bread Production Line;
Function: Baking Line;
Material: Stainless Steel;
Dough Weight: 100kg;
Capacity: 100-200kg;
Advantage: Easy Operation High Efficiency;
Service: Engineer Overseas Service;
Application: Bread Bakery Machine;
Suitable for: Bread Baking;
MOQ: 1set;
Trays Size: 400*600mm;
Dough Quantity: 100kg Per Hour;
Color: White;
Useage: Bread Processing Line;
Bread Size: Customerization;
Supplier Name

Guangzhou Wiberda Kitchen Appliances & Refrigeration Equipment Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Shandong Light M & E Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Guangzhou Youbake Kitchen Equipment Co., Ltd.

China Supplier - Gold Member Audited Supplier

Shijiazhuang Haidier Trade Co., Ltd.

China Supplier - Gold Member Audited Supplier

Shijiazhuang Haidier Trade Co., Ltd.

China Supplier - Gold Member Audited Supplier