Specification |
Assay Method: HPLC-MS, GPC, UV;
Application Form: Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine, Cosmetic;
State: Powder;
Extract Source: Ginkgo Biloba Extract;
Storage: Cool and Dry;
Apprence: Dark Yellow;
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Assay Method: HPLC;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Milk Thistle Extract;
Product Name: Silibinin;
Other Name: Milk Thistle Extract;
Appearance: White Powder;
Assay: 98%Min Silibinin;
Test Methods: HPLC;
CAS No.: 22888-70-6;
Mf: C25h22o10;
MW: 482.44;
Einecs: 245-302-5;
MOQ: 1kg;
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Assay Method: HPLC;
Application Form: Powder;
Application: Food;
State: Powder;
Extract Source: Polygonum Cuspidatum;
Appearance: White or off White Powder;
CAS: 501-36-0;
MW: 228.24;
Test Method: HPLC;
COA: Available;
Purity: 10% 50% 99%;
Shelf Time: 2years;
Storage: Cool&Dry Place;
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Assay Method: HPLC, UV;
Application Form: Capsule, Powder;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Lotus Leaf Extract;
Name: Nuciferine;
Spec: 2% 3%;
Appearance: Brown Powder;
Other Name: Lotus Leaf Extract;
Shelf Time: 2 Years;
Grade: Food Grade,Pharmaceutical Grade;
Sample: Avaliable;
MOQ: 1kg;
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Assay Method: HPLC, UV;
Application Form: Capsule, Powder;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Clary Sage Extract;
Name: Sclareolide;
Spec: 98%;
Appearance: White to Light Grey Powder;
Other Name: Clary Sage Extract;
Shelf Time: 2 Years;
Grade: Food Grade, Pharmaceutical Grade;
Sample: Avaliable;
MOQ: 100g;
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