Specification |
Assay Method: HPLC;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Ginger;
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Assay Method: HPLC, UV;
Application: Food, Health Care Products, Medicine, Nutrition Supplement;
State: Powder;
Extract Source: Rosemary Extract;
MOQ: 1kg;
Test Method: HPLC;
Size: 100% Pass 80 Msh;
MSDS: Available;
Sample: Available;
Appearance: Brown Yellow Powder;
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Assay Method: HPLC, UV;
Application Form: Injection, Lotion;
Application: Food, Health Care Products;
State: Powder;
Extract Source: Salvia Root;
Latin Name: Radix Salviae Miltiorrhizae;
Active Ingredient: Tanshinone Iia;
MOQ: 1 Kg;
Storage: Cool Dry Place;
appearance: Brown Prowder;
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Extract Source: Taurine;
Extraction Type: Solvent Extraction;
Solvent Extraction: Artificial Planting;
Storage: Cool Dry Place;
Package: 1kg/ Bag 25kg/Drum;
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Assay Method: HPLC, UV;
Application Form: Injection, Lotion;
Application: Food, Health Care Products;
State: Powder;
MOQ: 1 Kg;
Storage: Cool Dry Place;
Part Used: Leave;
appearance: Brown Prowder;
Shelf Life: 2 Years;
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