Food Grade Cheese Enzyme Additive Powder Rennet Casein pictures & photos

Food Grade Cheese Enzyme Additive Powder Rennet Casein

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Price

Purchase Qty. Reference FOB Price

100-999 kg US$13.00

1,000-9,999 kg US$12.00

10,000+ kg US$11.00

Sepcifications

CAS No. 9001-98-3
Shelf Life 6 Months-12 Months
Product Name Rennet Casein
Color White or Cream Powder or Granules
Protein % No Less Than 88%
Ash No More Than 8%
Moisture No More Than 12%
Packaging 25kgs Per Bag

Product Description

Product Description Rennet casein is made from defatted fresh milk curd precipitated, and it is a high quality milk protein product. It is the main source of protein of processed cheese, which has long-lasting frankincense flavor and unique functional properties such as good melting , ...

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Qingdao Haosail Science Co., Ltd.

Diamond Member Since 2021

Audited Supplier

Business Type Trading Company
Main Products Spirulina; Chlorella; Phycocyanin; Collagen
Number of Employees 10
Year of Establishment 2017-08-09
Management System Certification ISO 9001, BRC, HACCP
Average Lead Time Peak Season Lead Time: within 15 workdays
Off Season Lead Time: within 15 workdays

Rennet Casein Comparison

	Food Grade Cheese Enzyme Additive Powder Rennet Casein Contact Now	Calcium Citrate USP FCC GB Contact Now	Quick View Food-Grade Immune System Booster Lactobacillus Rhamnosus Probiotic Supplement Contact Now	Quick View Wellness Freeze-Dried Powder Lactobacillus Paracasei Probiotic for Gut Health Contact Now	Quick View Freeze-Dried Powder Lactobacillus Acidophilus Probiotics for Digestive System Support Contact Now

Transaction Info
	Food Grade Cheese Enzyme Additive Powder Rennet Casein Contact Now	Calcium Citrate USP FCC GB Contact Now	Quick View Food-Grade Immune System Booster Lactobacillus Rhamnosus Probiotic Supplement Contact Now	Quick View Wellness Freeze-Dried Powder Lactobacillus Paracasei Probiotic for Gut Health Contact Now	Quick View Freeze-Dried Powder Lactobacillus Acidophilus Probiotics for Digestive System Support Contact Now
Price	US $ 11.00-13.00/ kg	US $ 1,000.00-1,100.00/ Ton	US $ 10.00-280.00/ kg	US $ 10.00-280.00/ kg	US $ 10.00-417.00/ kg
Min Order	100 kg	1 Tons	1 kg	1 kg	1 kg
Trade Terms	-	-	-	-	-
Payment Terms	T/T	L/C, T/T, D/P, Paypal	T/T	T/T	T/T
Quality Control
Management System Certification	ISO 9001, BRC, HACCP	ISO 9001, GMP, BRC	ISO 22000	ISO 22000	ISO 22000
Trade Capacity
Export Markets	North America, Europe, Southeast Asia/ Mideast	North America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Australia	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue	-	-	-	-	-
Business Model	OEM	Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand
Average Lead Time	-	Off-season: within 15 Day(s) Peak-season: 1 Month(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)
Product Attributes
Specification	CAS No.: 9001-98-3; Shelf Life: 6 Months-12 Months; Product Name: Rennet Casein; Color: White or Cream Powder or Granules; Protein %: No Less Than 88%; Ash: No More Than 8%; Moisture: No More Than 12%; Packaging: 25kgs Per Bag;	CAS No.: 5785-44-4; Formula: Ca3(C6h5o7)2.4H2O; Packaging Material: Plastic; Storage Method: Normal; Shelf Life: >12 Months; Resource: Chemosynthesis; The content of active substances: ＞90%;	Packaging Material: Aluminum Foil Bag; Storage Method: Under 4ºC, Freeze&Dry; Shelf Life: 24 Months; Nutrient Composition: Probiotics; Resource: Natural; The content of active substances: ＞90%; Qualifications: ISO22000,Halal; Identifications: 16s-Rrna; Audit: Available; Heavy Metals Index: Available; Pathogenic Index: Available; Type: Probiotics Powder in Food Grade; Appearance: Milk White or Yellowish Powder; Application: Food Supplement Ingredients;	Packaging Material: Aluminum Foil Bag; Storage Method: Under 4ºC, Freeze&Dry; Shelf Life: 24 Months; Nutrient Composition: Probiotics; Resource: Natural; The content of active substances: ＞90%; Qualifications: ISO22000,Halal; Identifications: 16s-Rrna; Audit: Available; Heavy Metals Index: Available; Pathogenic Index: Available; Type: Probiotics Powder in Food Grade;	Packaging Material: Aluminum Foil Bag; Storage Method: Under 4ºC, Freeze&Dry; Shelf Life: 24 Months; Nutrient Composition: Probiotics; Resource: Natural; The content of active substances: ＞90%; Qualifications: ISO22000,Halal; Identifications: 16s-Rrna; Audit: Available; Heavy Metals Index: Available; Pathogenic Index: Available; Type: Probiotics Powder in Food Grade;
Supplier Name	Qingdao Haosail Science Co., Ltd.	Lianyungang Dongtai Food Ingredients Co., Ltd	Shandong Zhongke-Jiayi Bioengineering Co., Ltd.	Shandong Zhongke-Jiayi Bioengineering Co., Ltd.	Shandong Zhongke-Jiayi Bioengineering Co., Ltd.
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