Specification |
Assay Method: HPLC-MS, GPC, HPLC, UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Product Name: Blueberry Extract Powder;
Ingredient: Procyanidine;
Appearance: Purple Red Powder;
Purity: 25%;
Grade: Food Grade;
Function and Application: Food and Health Care;
Specificaton: 25kg/Drum;
Storage: Cool and Dry;
Shelf Life: 2 Years;
Sample: 25kg;
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Assay Method: HPLC;
Application Form: Paste, Tablet, Capsule;
Application: Medicine;
State: Powder;
Shelf Life: 2 Years;
Part Used: Seed;
Botanical Source: Ceratonia Siliqua L;
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Assay Method: HPLC;
Application Form: Paste, Tablet, Capsule;
Application: Health Care Products, Medicine, Cosmetics;
State: Powder;
Botanical Source: Olea Europaea L.;
Appearance: Light Yellow Powder;
Odor & Taste: Characteristic;
Particle Size: 95% Through 80 Mesh;
Extract Solvents: Ethanol & Water;
Solvent Residues: Nmt 0.5%;
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Assay Method: HPLC;
Application: Food, Health Care Products, Medicine;
Appearance: Fine White Powder;
Loss on Drying: Nmt 5.0%;
Sulphated Ash: Nmt 3.0%;
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Assay Method: HPLC, UV;
Application Form: Paste, Tablet, Capsule;
Application: Health Care Products, Medicine;
State: Powder;
Botanical Source: Sophora Japonica L;
Plant Part Used: Pagodatree Flower Bud;
Extraction Ratio: Standard Extract;
Identification: Positive;
Appearance: Fine Yellow Crystalline Powder;
Odor & Taste: Characteristic;
Bulk Density: 20-40g/100ml;
Particle Size: 98% Through 80 Mesh;
Solubility: Practically Insoluble in Water;
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