Specification |
Assay Method: HPLC-MS, GPC, HPLC, UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Product Name: Pandan Leaf Extract;
Ingredient: Pandan Leaf;
Appearance: Brown Powder;
Ration: 10:1;
Grade: Food Grade;
Function and Application: Health Care;
Mesh Size: 80;
MOQ: 2;
Storage: Cool and Dry;
Shelf Life: 2 Years;
Sample: 10-20g;
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Assay Method: HPLC;
Application: Medicine;
State: Plant Oil;
Type: Artemisia Annua Extract;
Form: Powder;
Extraction Type: Solvent Extraction;
Packaging: Drum;
Grade: Food Grade and Pharmaceutical Grade;
Variety: Artemisia Annua Extract;
Appearance: White Crystalline Powder;
Herb Source: Artemisia Annua L.;
CAS: 63968-64-9;
Molecular Formula: C15h22o5;
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Assay Method: HPLC, UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Specification 1: Anthocyanidins 5% ~ 25%;
Botanical Source: Sambucus Nigra L;
CAS No: 84603-58-7;
Plant Part Use: Berry;
Specification 2: Anthocyanins 1% 5% 7%;
Specification 3: 4:1;10:1;
Appearance: Fine Violet Red Powder;
Odor & Taste: Characteristic;
Solubility: Good Solubility in Water;
Loss on Drying: Nmt 5.0%;
Ash Content: Nmt 5.0%;
Functions 1: Relieve of Pain;
Functions 2: Protecting Immune System;
Sample: Available;
Functions 3: Stimulating Blood Circulation;
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Assay Method: HPLC;
Application Form: Tablet, Capsule;
Application: Health Care Products, Medicine;
State: Powder;
Product Name: Ginkgo Biloba Leaf Extract;
Plant Parts Used: Dried Leaf;
Quality: 100% Natural Extraction;
Botanical Source: Ginkgo Biloba L.;
Shelf Life: 2 Years;
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Assay Method: HPLC;
Application Form: Capsule;
Application: Health Care Products, Medicine;
Type: Ginkgo Biloba Leaf Extract;
Form: Powder;
Part: Leaf;
Extraction Type: Solvent Extraction;
Packaging: Drum;
Grade: Food Grade;
Color: Brown-Yellow Fine Powder;
Quality: Stable, 100% Natural Extraction;
Stock: 500kg Stock Available;
Brand Name: Kingherbs;
Raw Material: Plants;
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