Specification |
CAS No.: 9000-11-7;
Formula: C8h11o5na;
EINECS: 900-432-4;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Sodium Carboxymethyl Cellulose;
Application: Drinks, Flour Products, Jelly/Ice Cream, Baked Goods;
Model No.: Sodium Carboxymethyl Cellulose;
Grade: Food Grade;
E Number: E466;
Main Active: Sodium Carboxymethyl Cellulose;
Function: Meat, Drinks, Flour Products, Condiment, Jelly/Ice;
Viscosity: 1%, 900-6000cps;
Storage Conditions: Store in a Clean, Dry Andventilated Place;
Product Shape: White to off-White Powder or Granule;
Certificate: ISO9001,Fssc22000;
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EINECS: 232-658-1;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Agar;
Application: Meat, Flour Products;
Storage Condition: Store at Rt;
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CAS No.: 11138-66-2;
Formula: (C35h49o29)N;
EINECS: Other;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
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CAS No.: 10124-56-8;
Formula: (Napo3)6;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: 24 Month;
Application: Meat, Drinks, Flour Products, Jelly/Ice Cream;
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CAS No.: 68424-04-4;
Formula: (C6h10o5)N;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: 24 Month;
Main Active Ingredient: Glucose, Sorbitol, Levoglucosan;
Application: Drinks, Flour Products, Baked Goods, Cosmetic;
MOQ: 25kg;
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