Gelatin
US$890.00-1,650.00 / Ton
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What is Food Grade Edible Gelatin for Food Confectionery Solidification

About this Item
Details
Company Profile

Price

Min. Order Reference FOB Price

1 Ton US$890.00-1,650.00 / Ton

Sepcifications

  • CAS No. 9000-70-8
  • Formula C102h151o39n31
  • EINECS 232-554-6
  • Certification BRC, ISO, FDA, HACCP
  • Packaging Material Paper
  • Storage Method Normal
  • Shelf Life >12 Months
  • Main Active Ingredient Gelatin
  • Application Meat, Drinks, Flour Products, Condiment, Baked Goods
  • Transport Package Bag
  • Specification 25kg
  • Trademark SY
  • Origin Hebei
  • Ingredients Gelatin
  • Content 100% Gelatin
  • Other Names Gelatin / Gelatina / Jelatine / Animal Glue
  • Instruction for Use Used for Bakery, Jelly, Cake, Candy, Meat,etc
  • Color Light Yellow
  • Shape Granule or Powder
  • Another Name Food Grade Gelatin/Edible Gelatin/Gelatine/Gelatin
  • Mf C102h151o39n31
  • Appearance Light Yellow or off-White Solid or Pow
  • Smell Smell: Odorless,Neutral
  • Size 8-10mesh;20mesh,30mesh,40mesh,60mesh
  • Material Fish Scale,Fish Skin
  • Model Number Food Grade, Bloom80~300
  • Type Emulsifiers, Stabilizers, Thickeners,

Product Description

Product Description Edible Gelatin with jelly strength 80 to 300 bloom, is widely used in food industry, such as confectionery, dairy, desserts, bakery, beverages, and meat products. As one of the food additives, Gelatin is mainly used as the jellying agent, stabilizer, emulsifier, thicker, ...

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Gelatin Comparison
Transaction Info
Price US $ 890.00-1,650.00/ Ton US $ 0.45-3.00/ kg US $ 3.50-5.10/ kg US $ 1.30-1.40/ kg US $ 2.10-4.10/ kg
Min Order 1 Tons 1 kg 25 kg 500 kg 25 kg
Trade Terms - - - - -
Payment Terms L/C, T/T, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T L/C, T/T, D/P, Western Union, Paypal, Money Gram
Quality Control
Product Certification BRC, ISO, FDA, HACCP - - - -
Management System Certification ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000 ISO 9001 ISO 9001 - ISO 9001
Trade Capacity
Export Markets South America, Southeast Asia, Africa, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue - - - - -
Business Model OEM OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand
Average Lead Time Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Peak-season: within 15 Day(s) Peak-season: within 15 Day(s) Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
Peak-season: within 15 Day(s)
Product Attributes
Specification
CAS No.: 9000-70-8;
Formula: C102h151o39n31;
EINECS: 232-554-6;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Gelatin;
Application: Meat, Drinks, Flour Products, Condiment, Baked Goods;
Ingredients: Gelatin;
Content: 100% Gelatin;
Other Names: Gelatin / Gelatina / Jelatine / Animal Glue;
Instruction for Use: Used for Bakery, Jelly, Cake, Candy, Meat,etc;
Color: Light Yellow;
Shape: Granule or Powder;
Another Name: Food Grade Gelatin/Edible Gelatin/Gelatine/Gelatin;
Mf: C102h151o39n31;
Appearance: Light Yellow or off-White Solid or Pow;
Smell: Smell: Odorless,Neutral;
Size: 8-10mesh;20mesh,30mesh,40mesh,60mesh;
Material: Fish Scale,Fish Skin;
Model Number: Food Grade, Bloom80~300;
Type: Emulsifiers, Stabilizers, Thickeners,;
CAS No.: 9005-25-8;
Shelf Life: 24 Months;
Application: Food Addtive;
Product Name: Corn Starch;
Storage Type: Room Temperature or Refrigerated;
Ingredients: Corn Starch;
Model Number: Cw11;
Appearance: Powder;
Color: White Color;
Density: 1.5;
Melting Point: 256-258ºC;
Boiling Point: 1.5 G/Ml at 25 C(Lit.);
Flash Point: 357.8ºC;
Grade: Food Grade;
CAS No.: 11138-66-2;
Formula: C8h14cl2n2o2;
EINECS: 234-394-2;
Shelf Life: 3 Years;
Other Names: Han Raw Rubber;
Melting Point: 64.43°c;
Solubility: Soluble in Water;
Stability: Stable;
Molecular Weight: 241.11496;
Grade: Food;
CAS No.: 68424-04-4;
Formula: (C6h10o5)N;
Resource: Natural;
CAS No.: 9000-30-0;
Formula: C10h14n5na2o12p3;
EINECS: 232-536-8;
Shelf Life: 24 Months;
Application: Food Additive;
Other Names: Guaran;
Solubility: Soluble in Water;
Model Number: FM007;
Grade: Food;
Stability: Stable;
Color: White or Yellow;
Appearance: Powder;
Supplier Name

Hebei Hongbangjinhua Imp&Exp Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Joinedfortune Technology (Shenyang) Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Joinedfortune Technology (Shenyang) Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Shandong Bailong Chuangyuan Bio-Tech Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Joinedfortune Technology (Shenyang) Co., Ltd.

China Supplier - Diamond Member Audited Supplier