Xanthan Gum
US$1,300.00-3,000.00 / Ton
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What is Food Additives CAS 11138-66-2 Food Grade Fufeng Xanthan Gum

About this Item
Details
Company Profile

Price

Purchase Qty. Reference FOB Price

1,000-9,999 Tons US$3,000.00

10,000-99,999 Tons US$2,300.00

100,000+ Tons US$1,300.00

Sepcifications

  • CAS No. 11138-66-2
  • Formula C8h14cl2n2o2
  • EINECS 234-394-2
  • Certification BRC, ISO, FDA, HACCP
  • Packaging Material Paper
  • Storage Method Normal
  • Shelf Life >12 Months
  • Main Active Ingredient Xanthan Gum
  • Application Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods
  • Transport Package 25kg Bag
  • Specification food grade and oil drilling grade
  • Trademark YH
  • Origin China
  • Store Kept in a Light-Proof, Well-Closed, Dry and Cool P
  • Quality Guarantee Period Two Years
  • Sample Availiable
  • Trading Support for One-Stop Purchasing
  • Mesh Size 40mesh, 80mesh, 200mesh
  • Appearance Powder
  • Grade Food Grade

Product Description

Product Description Xanthan gum has unique rheological properties, good water solubility, stability to heat and acid and alkali, and good compatibility with a variety of salts. It is used as a thickener, suspending agent, emulsifier, and stabilizer. Can be widely used in more than 20 industries ...

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Xanthan Gum Comparison
Transaction Info
Price US $ 1,300.00-3,000.00/ Ton US $ 9.00-10.00/ kg US $ 9.00-10.00/ kg US $ 9.00-10.00/ kg US $ 9.00-10.00/ kg
Min Order 1000 Tons 1000 kg 1000 kg 1000 kg 1000 kg
Trade Terms - - - - -
Payment Terms L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, Western Union, Paypal, Money Gram L/C, T/T, Western Union, Paypal, Money Gram L/C, T/T, Western Union, Paypal, Money Gram L/C, T/T, Western Union, Paypal, Money Gram
Quality Control
Product Certification BRC, ISO, FDA, HACCP BRC, ISO, FDA, HACCP BRC, ISO, FDA, HACCP BRC, ISO, FDA, HACCP BRC, ISO, FDA, HACCP
Management System Certification ISO 9001 - - - -
Trade Capacity
Export Markets Southeast Asia/ Mideast, Domestic North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue - - - - -
Business Model - - - - -
Average Lead Time - Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
Product Attributes
Specification
CAS No.: 11138-66-2;
Formula: C8h14cl2n2o2;
EINECS: 234-394-2;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Xanthan Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Store: Kept in a Light-Proof, Well-Closed, Dry and Cool P;
Quality Guarantee Period: Two Years;
Sample: Availiable;
Trading: Support for One-Stop Purchasing;
Mesh Size: 40mesh, 80mesh, 200mesh;
Appearance: Powder;
Grade: Food Grade;
Packaging Material: Paper;
Storage Method: Frozen;
Shelf Life: 6 Months-12 Months;
Main Active Ingredient: Guar Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Product Name: Bovine Skin Gelatin;
Material: Bovine Skin;
Logo: on-Demand Customized;
Appearance: White/Yellow Translucent Granular;
Smell: Odorless Smell;
CAS No: 9000-70-8;
Ec Number: 232-554-6;
Flavor: Slightly Fishy;
Odor: No Irritating Odor;
Packaging Material: Plastic;
Storage Method: Frozen;
Shelf Life: >12 Months;
Main Active Ingredient: Guar Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Product Name: Bovine Skin Gelatin;
Material: Bovine Skin;
Logo: on-Demand Customized;
Appearance: White/Yellow Translucent Granular;
Smell: Odorless Smell;
CAS No: 9000-70-8;
Ec Number: 232-554-6;
Flavor: Slightly Fishy;
Odor: No Irritating Odor;
Packaging Material: Metal;
Storage Method: Normal;
Shelf Life: 6 Months-12 Months;
Main Active Ingredient: Alginic Acid;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Product Name: Bovine Skin Gelatin;
Material: Bovine Skin;
Logo: on-Demand Customized;
Appearance: White/Yellow Translucent Granular;
Smell: Odorless Smell;
CAS No: 9000-70-8;
Ec Number: 232-554-6;
Flavor: Slightly Fishy;
Odor: No Irritating Odor;
Packaging Material: Laminated Material;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Carboxymethylcellulose Sodium;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Product Name: Bovine Skin Gelatin;
Material: Bovine Skin;
Logo: on-Demand Customized;
Appearance: White/Yellow Translucent Granular;
Smell: Odorless Smell;
CAS No: 9000-70-8;
Ec Number: 232-554-6;
Flavor: Slightly Fishy;
Odor: No Irritating Odor;
Supplier Name

Hebei Yaheng Import Export Co., Ltd.

China Supplier - Diamond Member Audited Supplier

DEZHOU HAOXIANG IMPORT AND EXPORT CO., LTD.

China Supplier - Diamond Member Audited Supplier

DEZHOU HAOXIANG IMPORT AND EXPORT CO., LTD.

China Supplier - Diamond Member Audited Supplier

DEZHOU HAOXIANG IMPORT AND EXPORT CO., LTD.

China Supplier - Diamond Member Audited Supplier

DEZHOU HAOXIANG IMPORT AND EXPORT CO., LTD.

China Supplier - Diamond Member Audited Supplier