Food Grade Gelatin
US$6.00-8.50 / kg
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What is Best Quality Supply Food Grade Gelatin with Great Price

About this Item
Details
Company Profile

Price

Min. Order Reference FOB Price

1 kg US$6.00-8.50 / kg

Sepcifications

  • CAS No. 9000-70-8
  • Formula C102h151o39n31
  • EINECS 232-554-6
  • Certification ISO, FDA
  • Packaging Material Plastic
  • Storage Method Normal
  • Shelf Life >12 Months
  • Main Active Ingredient Gelatin
  • Application Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods
  • Transport Package 25 Kgs Net Composite Kraft Paper Bag
  • Specification 25kg/bag
  • Trademark BST
  • Origin Hebei
  • Name Food Grade Gelatin
  • Teture Granule or Powder
  • Appearance Light Yellow
  • Viscosity 0.25~0.4
  • Sample Free
  • Particle Size 8 Mesh, 20 Mesh, 40 Mesh

Product Description

Product Description Gelatin is a protein made from partial hydrolysis of animal collagen. Gelatin is soluble in hot water and insoluble in cold water, but can slowly absorb water, expand and soften. Gelatin can absorb 5-10 times its weight. Food-grade gelatin is used as gelling agent in making ...

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Food Grade Gelatin Comparison
Transaction Info
Price US $ 6.00-8.50/ kg US $ 1.10-3.50/ kg US $ 6.00-7.00/ kg US $ 1.50-3.50/ kg US $ 1.50-3.50/ kg
Min Order 1 kg 1000 kg 100 kg 500 kg 500 kg
Trade Terms - - - - -
Payment Terms T/T, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union, Paypal, Money Gram T/T L/C, T/T, D/P, Paypal L/C, T/T, D/P, Paypal
Quality Control
Product Certification ISO, FDA BRC, ISO, FDA, HACCP ISO ISO, FDA ISO, FDA
Management System Certification ISO 9001 ISO 9001, ISO 9000, ISO 14001, ISO 14000 ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, ISO 14064, QC 080000, GMP ISO 9001, ISO 14001, GMP ISO 9001, ISO 14001, GMP
Trade Capacity
Export Markets North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue - - - - -
Business Model OEM, ODM OEM, ODM, Own Brand - Own Brand Own Brand
Average Lead Time Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: 1-3 Month(s)
Peak-season: 3-6 Month(s)
Off-season: 1-3 Month(s)
Peak-season: 3-6 Month(s)
Product Attributes
Specification
CAS No.: 9000-70-8;
Formula: C102h151o39n31;
EINECS: 232-554-6;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Gelatin;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Name: Food Grade Gelatin;
Teture: Granule or Powder;
Appearance: Light Yellow;
Viscosity: 0.25~0.4;
Sample: Free;
Particle Size: 8 Mesh, 20 Mesh, 40 Mesh;
CAS No.: 11138-66-2;
Formula: C35h49o29;
EINECS: 234-394-2;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Purity: 100% Min;
Grade: Food Grade/Industrial Grade;
pH: 6.0-8.0;
Appearance: Cream White or Light Yellow Free Flowing Powder;
CAS No.: N/a;
Formula: N/a;
EINECS: N/a;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Povidone K30;
Molecular Weight: N/a;
CAS: N/a;
Melting Point: N/a;
Resource: Chemosynthesis;
CAS No.: 9004-67-5;
Formula: C29h54016;
EINECS: 232-674-9;
Packaging Material: Fiber Drum;
Storage Method: Sealed Storage;
Shelf Life: 2 Years;
Main Active Ingredient: Locust Bean Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods, Speed Food Protein Casing;
Methoxy(Wt%): 27.0-32.0;
Gel Temperature: 50-55;
Drying Loss(Wt%): ≤5;
Burning Residue(Wt%): ≤1;
Heavy Metal(Ppm): ≤20;
Arsenic Salt(Ppm): ≤2;
pH(pH): 5.0-8.0;
Viscosity(Cps,2% Solution): 400;
CAS No.: 9004-67-5;
Formula: C29h54016;
EINECS: 232-674-9;
Packaging Material: Fiber Drum;
Storage Method: Sealed Storage;
Shelf Life: 2 Years;
Main Active Ingredient: Locust Bean Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods, Speed Food Protein Casing;
Methoxy(Wt%): 27.0-32.0;
Gel Temperature: 50-55;
Drying Loss(Wt%): ≤5;
Burning Residue(Wt%): ≤1;
Heavy Metal(Ppm): ≤20;
Arsenic Salt(Ppm): ≤2;
pH(pH): 5.0-8.0;
Viscosity(Cps,2% Solution): 2000;
Supplier Name

Hebei Best New Material Technology Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Yujiang Chemical (Shandong) Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Shanghai Zhangguan International Trade Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Cangzhou Bohai New District Anxin Chemistry Co.,Ltd

China Supplier - Diamond Member Audited Supplier

Cangzhou Bohai New District Anxin Chemistry Co.,Ltd

China Supplier - Diamond Member Audited Supplier