Specification |
Assay Method: HPLC, UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Raspberry Extract;
Appearance: Red Powder;
Source: Raspberry Extract;
Storage: Cool Dry Place;
Sample: 10-20g;
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Assay Method: HPLC, UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products;
State: Powder;
Extract Source: Synthetic;
Color: White;
Active Ingredient: 2, 3-Dimercaptopropanesulfonic Acid Sodium Salt;
Centifiaction: ISO COA MSDS;
Appearance: Powder;
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Assay Method: HPLC, UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products;
State: Powder;
Extract Source: Mango Leaf;
Color: Brown;
Centifiaction: ISO COA MSDS;
Appearance: Powder;
Name: Mangiferin Powder;
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Assay Method: HPLC, UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products;
State: Powder;
Extract Source: Mango Leaf;
Color: Brown;
Centifiaction: ISO COA MSDS;
Appearance: Powder;
Name: Mangiferin Powder;
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Assay Method: HPLC, UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products;
State: Powder;
Extract Source: Synthetic;
Color: White;
Active Ingredient: Dl-Malic Acid Powder;
Centifiaction: ISO COA MSDS;
Appearance: Powder;
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