Specification |
Assay Method: HPLC;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products;
State: Powder;
Extract Source: Root;
Appearance: Orange Powder;
Function: Healthcare and Pharmaceutical;
Storage: Cool Dry Place;
Shelf Life: 2 Years;
CAS: 458-37-7;
Package: Vacuum Sealed Foil Package;
Sample: Available;
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Assay Method: HPLC, UV;
Application Form: Paste, Tablet, Capsule;
Application: Food, Health Care Products;
State: Powder;
Extract Source: Pea Protein;
Cultivation Method: Artificial Planting;
Type: Pea Protein Extract;
Part: Part;
Packaging: Drum, Plastic Container;
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Assay Method: HPLC, UV;
Application Form: Tablet;
Application: Food, Health Care Products;
State: Powder;
Extract Source: Jasmine;
Appearance: Brown Powder;
Grade: Food Grade;
Shelf-Life: 2 Years;
Type: Herbal Extract;
Storage Condition: Dry Ventilation;
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Assay Method: HPLC, UV;
Application Form: Lotion, Capsule;
Application: Food, Health Care Products, Cosmetic;
State: Powder;
Extract Source: Pine Bark;
Color: Brown;
Part: Bark;
Cultivation Method: Artificial Planting;
Extraction Type: Solvent Extraction;
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Assay Method: HPLC-MS, GPC, HPLC, UV;
Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Tangerine Peel Extract Powder;
Storage: Cool Dry Place;
Shelf Life: 2 Years;
Active Ingredient: Nobiletin;
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