Specification |
CAS No.: 9000-01-5;
Formula: C2h3nao2;
EINECS: 232-519-5;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Arabic Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
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Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Xanthan Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
OEM: Yes;
Classification: Chemical Auxiliary Agent;
MSDS: Provided Upon Requirements;
Usage: Food Grade;
Mesh: 40/80/200;
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Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Xanthan Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
OEM: Yes;
Classification: Chemical Auxiliary Agent;
MSDS: Provided Upon Requirements;
Usage: Food Grade;
Mesh: 40/80/200;
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CAS No.: 11138-66-2;
Formula: C35h49o29;
EINECS: 9004-32-4;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Xanthan Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
OEM: Yes;
Classification: Chemical Auxiliary Agent;
MSDS: Provided Upon Requirements;
Usage: Food Grade;
Mesh: 40/80/200;
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CAS No.: 11138-66-2;
Formula: C35h49o29;
EINECS: 234-394-2;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Xanthan Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Ome: Yes;
Raw Material: Corn Starch;
MSDS: Provided Upon Requirements;
Mesh: 40/80/200;
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