Specification |
Assay Method: HPLC, UV;
Application Form: Tablet, Capsule, Powder;
Application: Food, Health Care Products;
State: Powder;
Extract Source: Pine Bark Extract;
Product Name: Pine Bark Extract;
Appearance: Red-Brown Powder;
Test Method: HPLC UV;
Shelf Life: 2 Years;
Sample: Avaliable;
Assay: 99%;
Grade: Food Grade, Pharmaceutical Grade;
Particle Size: 100% Pass 80 Mesh;
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Assay Method: HPLC, UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products;
State: Powder;
Extract Source: Whole Herb;
Product Name: Parsley Extract;
Shelf Life: 24 Months;
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Assay Method: HPLC, UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products;
State: Powder;
Extract Source: Fruit;
Product Name: Phyllanthus Emblica Extract;
Shelf Life: 24 Months;
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Assay Method: HPLC, UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products;
State: Powder;
Extract Source: Whole Plant;
Product Name: Eruca Sativa Extract;
Shelf Life: 24 Months;
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Assay Method: HPLC, UV, Tlc;
Application Form: Lotion, Tablet, Capsule;
Application: Food, Health Care Products, Medicine, Cosmetics;
State: Powder;
Extract Source: Green Bean;
Product Name: Mung Bean Protein Extract;
Latin Name: Vigna Radiata;
Appearance: Light-White Powder;
Used Part: Green Bean;
Shelf Life: 2 Years;
Delivery Time: 7- 10days;
Sample: Available;
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