Specification |
CAS No.: 9000-70-8;
Formula: C102h151o39n31;
EINECS: 232-554-6;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Gelatin;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Place of Origin: Fujian, China (Mainland);
Appearance: Light Yellow or off-White Powder;
Material: Pig Skin;Pig Bone; Beef Skin;Cow Bone,Fish Scale;
Smell: Odorless,Neutral;
Model Number: 20-300bloom;
Size: 8-10mesh;20mesh,30mesh,40mesh,60mesh;
Type: Chewing Gum Bases, Emulsifiers etc.;
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CAS No.: 11138-66-2;
Formula: C35h49o29;
EINECS: 234-394-2;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: 2 Years Proper Storage;
Main Active Ingredient: Xanthan Gum;
Application: Food;
Product Name: Xanthan Gum;
Appearance: White or off White Powder;
Test: HPLC;
Mf: C35h49o29;
CAS: 11138-66-2;
MW: N/a;
Active Ingredient: Xanthan Gum;
Sample: Xanthan Gum Avaliable;
Certificate: GMP ISO USP Bp;
Assay: 99%Min, 98.0% --101.0%;
Grade Standard: Feed Grade, Food Grade, Medicine Grade;
Type of Product: Auxiliaries and Other Medicinal Chemicals;
Storage: Cool Dry Place;
Color: White;
Place of Origin: Shaanxi, China;
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CAS No.: 68424-04-4;
Formula: (C6h10o5)N;
EINECS: 232-675-4;
Packaging Material: Paper;
Storage Method: Cool and Dry Place;
Shelf Life: >12 Months;
Main Active Ingredient: Dextrin;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
MSDS: Provided Upon Requirements;
Appearance: White Fine Powder;
Ome: Yes;
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CAS No.: 6587-31-1;
Formula: C18h32o16;
EINECS: 232-536-8;
Packaging Material: Paper;
Storage Method: Cool and Dry Place;
Shelf Life: >12 Months;
Main Active Ingredient: Wheat;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
MSDS: Provided Upon Requirements;
Appearance: White Fine Powder;
Ome: Yes;
Grade Type of Product: 57% Powder; 70% Powder; 57% Syrup;
Standard According as: Gbt 23528-2009;
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CAS No.: 6587-31-1;
Formula: C18h32o16;
EINECS: 232-536-8;
Packaging Material: Paper;
Storage Method: Cool and Dry Place;
Shelf Life: >12 Months;
Main Active Ingredient: Wheat;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
MSDS: Provided Upon Requirements;
Appearance: White Fine Powder;
Ome: Yes;
Grade Type of Product: 57% Powder; 70% Powder; 57% Syrup;
Standard According as: Gbt 23528-2009;
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