Raw Material Maltodextrin De15-20 De10-12

About this Item
Details
Company Profile

Price

Purchase Qty. Reference FOB Price

1,000-4,999 kg US$0.80

5,000+ kg US$0.75

Sepcifications

  • CAS No. 9050-36-6
  • Formula (C6h10o5)N
  • EINECS 232-940-4
  • Certification BRC, ISO, FDA, HACCP
  • Packaging Material Bag
  • Storage Method Normal
  • Shelf Life >12 Months
  • Main Active Ingredient Maltodextrin
  • Application Meat
  • Transport Package 25kg/Bag
  • Specification FOOD GRADE
  • Trademark FOCUS
  • Origin China
  • Color White or Yellowish

Product Description

Item Standard Result Appearance White powder of with little yellow shadow has no fixed shape Pass Smell It has special smell of Malt-dextrin and no exceptional smell Pass Taste Sweetness or little sweetness, no other taste Pass Moisture% ≤6.0 5.5 PH(in 50% water solution) 4.5-6.5 ...

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Maltodextrin Comparison
Transaction Info
Price US $ 0.75-0.80/ kg US $ 3.30-5.00/ kg US $ 1.00-1.50/ kg US $ 1.00-1.50/ kg US $ 0.70-1.30/ kg
Min Order 1000 kg 3000 kg 5000 kg 5000 kg 25 kg
Trade Terms - - - - -
Payment Terms L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union, Money Gram L/C, T/T, D/P, Western Union, Money Gram L/C, T/T, D/P, Western Union, Money Gram
Quality Control
Product Certification BRC, ISO, FDA, HACCP BRC, ISO, FDA, HACCP BRC, ISO, FDA, HACCP, Bp/USP/FCC/Halal etc Certificate BRC, ISO, FDA, HACCP, Bp/USP/FCC/Halal etc Certificate BRC, ISO, FDA, HACCP, Bp/USP/FCC/Halal etc Certificate
Management System Certification ISO 9001, HACCP ISO 9001, ISO 9000, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, HSE, ISO 14064, QC 080000 ISO 9001, ISO 9000, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, HSE, ISO 14064, QC 080000 ISO 9001, ISO 9000, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, HSE, ISO 14064, QC 080000 ISO 9001, ISO 9000, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, HSE, ISO 14064, QC 080000
Trade Capacity
Export Markets North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue - - - - -
Business Model OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand
Average Lead Time Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Product Attributes
Specification
CAS No.: 9050-36-6;
Formula: (C6h10o5)N;
EINECS: 232-940-4;
Packaging Material: Bag;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Maltodextrin;
Application: Meat;
Color: White or Yellowish;
CAS No.: 11138-66-2;
Formula: C8h14cl2n2o2;
EINECS: 234-394-2;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Xanthan Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Instruction for Use: Thickening;
Other Names: Xanthan Gum;
Color: Yellow or Yellowish;
Shape: 8-200 Mesh Granule;
Smell: Unflavor;
MOQ: 1ton;
Sample Lead Time: 5days;
Supply Ability: 3200 Metric Ton/Metric Tons Per Month;
CAS No.: 37220-17-0;
Formula: CH22cao14h2;
EINECS: 253-404-6;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Guar Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Name: Guar Gum;
1: Konjac Gum;
2: Konjac Gum Powder;
3: Food Additive;
CAS No.: 37220-17-0;
Formula: CH22cao14h2;
EINECS: 253-404-6;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Guar Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Name: Guar Gum;
1: Konjac Gum;
2: Konjac Gum Powder;
3: Food Additive;
CAS No.: 012111-11-0;
Formula: [C6h7o2(Oh)3]N;
EINECS: N/a;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Guar Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Name: Gum;
1: Sesbania Gum Powder;
2: Sesbania Gum;
3: Food Additive;
Supplier Name

Hangzhou Focus Corporation

China Supplier - Gold Member Audited Supplier

Hebei Orcel Trade Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Hebei Orcel Trade Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Hebei Orcel Trade Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Hebei Orcel Trade Co., Ltd.

China Supplier - Diamond Member Audited Supplier