Min. Order Reference FOB Price
1 kg Negotiable
Product Description
Sucralose Function 1) Carbonated drinks and still beverages 2) Jams, jelly, milk prodcts, syrup, confections 3) Baked goods, desserts 4) Ice cream, cake, udding, wine, fruit can, etc. Sucralose properties 1). Sweetness is 600-650 times than sugar 2). Pure taste, no odor 3). Safety, ...