Specification |
Assay Method: HPLC, UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products;
State: Powder;
Appreance: Yellow Powder;
Delivery Time: 5-7days;
Latin Name: Tagetes Erecta;
Bulk Density: 0.4-0.6g/Ml;
Loss on Drying: 5.0%;
Orign: China;
Shelf Life: 2 Years;
Solvent Residue: Negative;
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Assay Method: HPLC, UV;
Application Form: Tablet, Capsule;
Application: Health Care Products, Medicine;
State: Powder;
Extract Source: Synthesis;
Product Name: L-Histidine Hydrochloride;
Appearance: White Powder;
Payment: T/T;
Shelf Life: 24 Month;
Delivery Time: 3-5 Working Days;
Free Sample: Available;
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Assay Method: HPLC, UV;
Application Form: Tablet, Capsule;
Application: Health Care Products, Medicine, Food & Beverage, Skin Care, Feed;
State: Powder;
Extract Source: Synthesis;
Product Name: L-Cysteine Hydrochloride Monohydrate;
Appearance: White Powder;
Payment: T/T in Advance;
Shelf Life: 24 Months;
Delivery Time: 3-5 Working Days;
Free Sample: Available;
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Assay Method: HPLC-MS, GPC, HPLC, UV;
Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
Certificate: ISO9001/Halal/Kosher;
Shelf Life: 2 Years;
Color: Green Color;
Sample: Avaliable;
Product Name: Spirulina Powder;
CAS No: 724424-92-4;
Appearance: Green Fine Powder;
Brand Name: Keynovo;
Model Number: Spirulina;
Cultivation Method: Artificial Planting;
Part: Leaf;
Extraction Type: Liquid-Solid Extraction;
Packaging: Drum;
Place of Origin: Anhui, China, China;
Type: Spirulina;
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Assay Method: HPLC-MS, GPC, HPLC, UV;
Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
Certificate: ISO9001/Halal/Kosher;
Shelf Life: 2 Years;
Color: Green Color;
Sample: Avaliable;
Product Name: Spirulina Powder;
CAS No: 724424-92-4;
Appearance: Green Fine Powder;
Brand Name: Keynovo;
Model Number: Spirulina;
Cultivation Method: Artificial Planting;
Part: Leaf;
Extraction Type: Liquid-Solid Extraction;
Packaging: Drum;
Place of Origin: Anhui, China, China;
Type: Spirulina;
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