Freeze Dried Longan Granules Longan Dried Longan Meat Dried Fruits and Vegetables

About this Item
Details
Company Profile

Price

Min. Order Reference FOB Price

500 kg Negotiable

Sepcifications

  • Storage Shade
  • Shelf Life 12 Months
  • Nutrient Composition Vitamin
  • Shape Indehiscent
  • Type Longan
  • Drying Process FD
  • Transport Package Carton
  • Specification whole, slice, dice, powder
  • Trademark hailian
  • Origin Henan
  • Max Moisture 5%
  • Purity 100%
  • Packing Bulk, Gift Packing, Vacuum Package
  • Certificate HACCP, Brc, ISO, FDA
  • Model No Hl20220804-1

Product Description

Product Description Product Name: Freeze dried Longan Granules Longan Dried Longan Meat Dried Fruits and Vegetables Shape: Whole,Slice,Flakes,Cube,Dice,Crispy Taste: Crispy and delicious, the flavor is unique, to manintain the original flavor Nutritional value: Rich in fiber, ...

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Dried Fruit Comparison
Transaction Info
Price Negotiable US $ 2,200.00-2,500.00/ Ton US $ 5,000.00-6,500.00/ Ton US $ 2,300.00-2,600.00/ Ton US $ 2,250.00-2,600.00/ Ton
Min Order 500 kg 1 Tons 1 Tons 1 Tons 1 Tons
Trade Terms - - - - -
Payment Terms L/C, T/T, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union L/C, T/T, D/P, Western Union L/C, T/T, D/P, Western Union L/C, T/T, D/P, Western Union
Quality Control
Product Certification HACCP, Brc, ISO, FDA FDA, Halal, Kosher - FDA, Halal, Kosher FDA, Halal, Kosher
Management System Certification ISO 9001 BRC, HACCP BRC, HACCP BRC, HACCP BRC, HACCP
Trade Capacity
Export Markets North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue - - - - -
Business Model OEM, ODM OEM, ODM OEM, ODM OEM, ODM OEM, ODM
Average Lead Time Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
Product Attributes
Specification
Storage: Shade;
Shelf Life: 12 Months;
Nutrient Composition: Vitamin;
Shape: Indehiscent;
Type: Longan;
Drying Process: FD;
Max Moisture: 5%;
Purity: 100%;
Packing: Bulk, Gift Packing, Vacuum Package;
Model No: Hl20220804-1;
Storage: Room Temperature;
Shelf Life: 12 Months;
Nutrient Composition: Protein, Vitamin;
Shape: Whole;
Type: Plum;
Drying Process: AD;
Item Name: Dried Cherry Plum;
Ingredients: Plum, So2, Citric Acid, Sugar, Colorant;
Color: Red, Translucent;
Sulfur Content: 350 Ppm Max;
Max. Moisture (%): 18-22%;
Total Sugar: 55-65%;
Citric Acid: 0.3-0.5%;
Cultivation Type: Conventional Cultivation;
Packaging: Bulk Packaging or as Customer's Request;
Storage: Room Temperature;
Shelf Life: 12 Months;
Nutrient Composition: Protein, Vitamin;
Shape: Slice;
Type: Dried Mango;
Drying Process: AD;
Color: Natural;
Moisture: 14-18%;
So2: 300ppm or 600ppm;
Storage: Room Temperature;
Shelf Life: 12 Months;
Nutrient Composition: Protein, Vitamin;
Shape: Whole;
Type: Plum;
Drying Process: AD;
Item Name: Dried Mango Plum;
Ingredients: Plum, So2, Citric Acid, Sugar, Colorant;
Preservation Process: Syrup;
Taste: Sweet;
Color: Yellow, Translucent;
Sulfur Content: 350 Ppm Max;
Max. Moisture (%): 14-18%;
Total Sugar: 55-65%;
Citric Acid: 0.3-0.5%;
Cultivation Type: Conventional Cultivation;
Packaging: Bulk Packaging or as Customer's Request;
Storage: Room Temperature;
Shelf Life: 12 Months;
Nutrient Composition: Protein, Vitamin;
Shape: Whole;
Type: Plum;
Drying Process: AD;
Item Name: Dried Plum;
Ingredients: Plum, So2, Citric Acid, Sugar, Colorant;
Preservation Process: Syrup;
Taste: Sweet;
Color: Yellow, Translucent;
Sulfur Content: 350 Ppm Max;
Max. Moisture (%): 14-18%;
Total Sugar: 55-65%;
Citric Acid: 0.3-0.5%;
Cultivation Type: Conventional Cultivation;
Packaging: Bulk Packaging or as Customer's Request;
Supplier Name

Jiaozuo Hailian Food Co., Ltd.

China Supplier - Gold Member

Weifang Alice Food Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Weifang Alice Food Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Weifang Alice Food Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Weifang Alice Food Co., Ltd.

China Supplier - Diamond Member Audited Supplier