Specification |
CAS No.: 37220-17-0;
Formula: (C35h49o29)N;
EINECS: 234-394-2;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Mesh: 120;
Konjac Flour: 85%;
Viscosity: 36000;
Transparency: 50;
Moisture: 10;
Ash: 4.5;
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CAS No.: 9050-36-6;
Formula: (C6h10o5)N;
EINECS: 232-940-4;
Packaging Material: Kraft Paper Bag or Plastic Woven Bag;
Storage Method: Normal;
Shelf Life: >12 Months;
Application: Drinks, Jelly/Ice Cream, Candy;
De Value: De10-12, De10-15, De15-20, De18-20;
Component: 100% Maltodextrin;
Raw Material: Corn Starch;
GMO Status: IP - Non GMO;
Suitability: Halal Certified, Kosher Certified;
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CAS No.: 9050-36-6;
Formula: (C6h10o5)N;
EINECS: 232-940-4;
Packaging Material: Kraft Paper Bag or Plastic Woven Bag;
Storage Method: Normal;
Shelf Life: >12 Months;
Application: Drinks, Jelly/Ice Cream, Candy;
De Value: De10-12, De10-15, De15-20, De18-20;
Component: 100% Maltodextrin;
Raw Material: Corn Starch;
GMO Status: IP - Non GMO;
Suitability: Halal Certified, Kosher Certified;
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CAS No.: 9000-01-5;
Formula: C2h3nao2;
EINECS: 232-519-5;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Application: Meat, Drinks, Jelly/Ice Cream;
Type: Stabilizers, Thickeners;
Form: Fine Powder;
Density: 1.35;
Purity: 99%;
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CAS No.: 9000-70-8;
Formula: C6h12o6;
EINECS: 232-554-6;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Gelatin;
Application: Meat, Drinks, Jelly/Ice Cream;
Appearance: White to Slight Yellow Powdee;
Size: 5-80 Mesh;
Smell: Odorless;
Purity: 90% Min;
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