Factory Wholesale Food Grade Beta Cyclodextrin Stabilizer Beta Cyclodextrin Powder

About this Item
Details
Company Profile

Price

Purchase Qty. Reference FOB Price

100-999 kg US$10.00

1,000-9,999 kg US$8.00

10,000+ kg US$6.00

Sepcifications

  • CAS No. 7585-39-9
  • Formula C42h70o35
  • Certification ISO, HACCP
  • Packaging Material Paper
  • Storage Method Normal
  • Shelf Life >12 Months
  • Main Active Ingredient Cyclodextrin
  • Application Meat, Drinks, Flour Products, Jelly/Ice Cream, Baked Goods
  • Transport Package 25kg/Bag
  • Specification 99%
  • Trademark keynovo
  • Origin China
  • Product Name Beta Cyclodextrin
  • Appearance White Powder
  • Grade Food Grade
  • Certificate ISO9001/Halal/Kosher/GMP
  • Delivery Time 5-15days
  • Assay HPLC 99%
  • Color White

Product Description

What is beta-cyclodextrin? Beta-cyclodextrin is mainly used to eliminate peculiar smell, improve the stability of flavors and fragrances and pigments, enhance the emulsifying capacity and moisture resistance, and improve the taste of food. It is a good stabilizer, emulsifier and flavoring agent in ...

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Beta Cyclodextrin Comparison
Transaction Info
Price US $ 6.00-10.00/ kg US $ 3.50-4.00/ kg US $ 8.00-16.00/ kg US $ 3.50-6.00/ kg US $ 5.50-7.50/ kg
Min Order 100 kg 1 kg 100 kg 1 kg 100 kg
Trade Terms - - - - -
Payment Terms L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, Western Union, Paypal, Money Gram, alipay/wechat L/C, T/T, D/P, Western Union, Paypal, Money Gram
Quality Control
Product Certification ISO, HACCP - BRC, ISO, FDA, HACCP HACCP, Guar Gum Flour BRC, ISO, FDA, HACCP
Management System Certification ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, IATF16949, HSE, ISO 14064, QC 080000, GMP, BSCI ISO 9001 ISO 9001, ISO 9000, ISO 20000 ISO 9001, ISO 14000, GMP, ASME, ISO 29001 ISO 9001, HACCP
Trade Capacity
Export Markets North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Australia, Others North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Western Europe
Annual Export Revenue - - - - -
Business Model OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM OEM, ODM OEM, ODM, Own Brand
Average Lead Time - Peak-season: within 15 Day(s) - Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Product Attributes
Specification
CAS No.: 7585-39-9;
Formula: C42h70o35;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Cyclodextrin;
Application: Meat, Drinks, Flour Products, Jelly/Ice Cream, Baked Goods;
Product Name: Beta Cyclodextrin;
Appearance: White Powder;
Grade: Food Grade;
Certificate: ISO9001/Halal/Kosher/GMP;
Delivery Time: 5-15days;
Assay: HPLC 99%;
Color: White;
CAS No.: 9004-32-4;
Formula: C8h16nao8;
EINECS: 232-734-4;
Storage Method: Cold Dry Place;
Shelf Life: 24 Months;
Main Active Ingredient: Carboxymethylcellulose Sodium;
Product Name: Carboxymethylcellulose Sodium;
Model Number: CMC-1;
Type: Stabilizers, Thickeners;
Grade: Food Grade;
Color: White;
Purity: 99%;
Character: White Powder;
CAS No.: 11078-31-2;
Formula: Konjac Powder;
EINECS: 234-394-2;
Packaging Material: Fiber Drum;
Storage Method: Normal;
Shelf Life: >12 Months;
Product Name: Konjac Powder;
Ash %: 3.0% Max;
appearance: off-White Powder;
Einecs No.: 234-394-2;
CAS No.: 9000-30-0;
Formula: C10h14n5na2o12p3;
EINECS: Guar Gum Flour;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Guar Gum;
Application: Meat, Drinks, Jelly/Ice Cream, Baked Goods, Guar Gum Powder;
MOQ: 1kg;
Appearance: Light Yellow Powder;
Active Ingredient: Guar Gum Flour;
Grade: Food Grade Guar Gum Flour;
CAS No.: 11138-66-2;
Formula: C35h49o29;
EINECS: 234-394-2;
Packaging Material: Bag;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Xanthan Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Color: White and Light Yellow;
Supplier Name

Anhui Keynovo Biotech Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Joinedfortune Technology (Shenyang) Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Henan Sinowin Chemical Industry Co., Ltd.

China Supplier - Gold Member Audited Supplier

Xi′an Sheer healthy Bio-Tech Co., Ltd

China Supplier - Gold Member Audited Supplier

Hangzhou Focus Corporation

China Supplier - Gold Member Audited Supplier