Specification |
Assay Method: HPLC;
Application Form: Powder;
Application: Health Care Products;
Color: White;
State: Powder;
Type: Theanine;
Delivery Time: 7-15 Days;
Sample: Free Sample Available;
Experience: More Than 20 Years;
Variety: Green Tea Extract;
Extraction Type: Liquid-Solid Extraction;
Place of Origin: Anhui, China;
Brand Name: Keynovo;
Product Name: L-Theanine Powder;
Shelf Life: 2 Years;
Storage: Cool Dry Place;
Form: Powder;
Part: Leaf;
Packaging: Drum;
Grade: Food;
Model Number: L-Theanine Powder;
|
Assay Method: HPLC, UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products;
Color: Brown;
State: Powder;
Active Ingredient: EGCG;
Centifiaction: ISO COA MSDS;
Appearance: Powder;
Name: Green Tea Extract;
|
Assay Method: HPLC, UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products;
Color: Brown;
State: Powder;
Active Ingredient: EGCG;
Centifiaction: ISO COA MSDS;
Appearance: Powder;
Name: Green Tea Extract Powder;
|
Assay Method: HPLC;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products;
Color: Dark Reddish Brown;
State: Powder;
Type: Theaflavin;
Botanical Source: Camellia Sinensis O. Ktze.;
Part Used: Leaf,100% Natural;
CAS No.#: 4670-05-7;
Appearance: Dark Reddish Brown Fine Powder;
Assay: Nlt 40% Theaflavins;
Loss on Drying: Nmt 5.0%;
Ash Content: Nmt 5.0%;
Extract Solvents: Ethanol & Water;
Heavy Metals: Nmt 10ppm;
Arsenic (as): Nmt 2ppm;
Lead (Pb): Nmt 3ppm;
Cadmium (CD): Nmt 1ppm;
Hg: Nmt 0.5ppm;
Total Plate Count: <10,000cfu/G;
Total Yeast & Mold: <1,000cfu/G;
|
Assay Method: HPLC;
Application Form: Paste, Tablet, Capsule;
Application: Health Care Products, Medicine, Health Food;
Color: Fine Light Yellow Powder;
State: Powder;
Type: Black Pepper;
Piperine: 50% to 99% by HPLC;
Plant Part Used: Fruit;
Botanical Source: Piper Nigrum L.;
Odor & Taste: Characteristic;
Solubility: Soluble in Alcohol and Water Solution;
Shelf Life: 2 Years;
Type of Product: Standard Extract;
Active Ingredient Markers: Piperine;
|