Specification |
Assay Method: HPLC, UV;
Application Form: Paste, Tablet, Capsule;
Application: Health Care Products, Medicine;
State: Powder;
Extract Source: Fruit;
Botanical Source: Vaccinium Uliginosum L.;
Plant Parts Used: Fruit ,100% Natural;
Appearance: Fine Violet Red Powder;
Assay: Nlt 25% Anthocyanins;
Loss on Drying: Nmt 5.0%;
Ash Content: Nmt 5.0%;
Extract Solvents: Water & Ethanol;
Arsenic (as): Nmt 1ppm;
Lead (Pb): Nmt 1ppm;
Cadmium (CD): Nmt 1ppm;
Mercury (Hg): Nmt 0.1ppm;
Total Plate Count: <10,000cfu/G;
Total Yeast & Mold: <1,000cfu/G;
E. Coli: Negative;
Staphylococcus: Negative;
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Assay Method: HPLC-MS, GPC, UV;
Application Form: Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine, Cosmetic;
State: Powder;
Extract Source: Ginkgo Biloba Extract;
Storage: Cool and Dry;
Apprence: Dark Yellow;
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Assay Method: HPLC-MS, GPC, UV;
Application Form: Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine, Cosmetic;
State: Powder;
Extract Source: Ginkgo Biloba Extract;
Storage: Cool and Dry;
Apprence: Dark Yellow;
|
Assay Method: HPLC-MS, GPC, UV;
Application Form: Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine, Cosmetic;
State: Powder;
Extract Source: Ginkgo Biloba Extract;
Storage: Cool and Dry;
Apprence: Dark Yellow;
|
Assay Method: HPLC-MS, GPC, UV;
Application Form: Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine, Cosmetic;
State: Powder;
Extract Source: Ginkgo Biloba Extract;
Storage: Cool and Dry;
Apprence: Dark Yellow;
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