Udon Noodle
US$0.58-6.45 / Box
View
  • Recommend for you
  • What is Egg Noodles, China′s Largest Noodle Export Seller Brc, FDA, HACCP
  • What is The Best and Healthiest Noodle Supplier in China
  • What is Wheat Noodles Whole Wheat Noodles Ramen 1000g Traditional Chinese Wide Dry Noodles Wide Noodle

What is Chinese OEM Organic Fast Food Core Vegetable Grains Dry Instant Noodle Egg Udon Ramen Shirataki Soba Konjac Buckwheat Noodles

About this Item
Details
Company Profile

Price

Purchase Qty. Reference FOB Price

10-99 Boxes US$6.45

100-999 Boxes US$3.20

1,000+ Boxes US$0.58

Sepcifications

  • Processing Type Refined
  • Color White
  • Package Process Innner Bag Package
  • Organic No
  • Shelf Life >12 Months
  • Transport Package 800g*12bags/CTN or Customize
  • Specification Low-Fat, Low-Salt, Normal, Sugar-Free
  • Trademark Lvshuang
  • Origin China
  • Style Fast Food Low-Fat, Low-Salt, Normal, Sugar-Free
  • Certification Brc, ISO, FDA, HACCP
  • Packaging Material Paper
  • Storage Method Normal
  • Type Buckwheat Low-Fat, Low-Salt, Normal, Sugar-Free

Product Description

Product Description Product Type: Noodles Type: SOBA Primary Ingredient: wheat flour,buckwheat flour Style: Dried Feature: Normal Packaging: Bag, Bulk Weight (kg): 300g, 500g, 800g, ...

Learn More

Udon Noodle Comparison
Transaction Info
Price US $ 0.58-6.45/ Box US $ 20.00-25.00/ Box US $ 20.00-25.00/ Box US $ 20.00-25.00/ Box US $ 20.00-25.00/ Box
Min Order 10 Boxes 40 Boxes 40 Boxes 40 Boxes 40 Boxes
Trade Terms - - - - -
Payment Terms L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, D/P, Paypal, Xtransfer L/C, T/T, D/P, Paypal, Xtransfer L/C, T/T, D/P, Paypal, Xtransfer L/C, T/T, D/P, Paypal, Xtransfer
Quality Control
Product Certification Brc, ISO, FDA, HACCP - - - -
Management System Certification ISO 9001, GMP, HACCP ISO 9001, HACCP, ISO 22000 ISO 9001, HACCP, ISO 22000 ISO 9001, HACCP, ISO 22000 ISO 9001, HACCP, ISO 22000
Trade Capacity
Export Markets North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue - - - - -
Business Model OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand
Average Lead Time Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Product Attributes
Specification
Processing Type: Refined;
Color: White;
Package Process: Innner Bag Package;
Organic: No;
Shelf Life: >12 Months;
Style: Fast Food Low-Fat, Low-Salt, Normal, Sugar-Free;
Packaging Material: Paper;
Storage Method: Normal;
Type: Buckwheat Low-Fat, Low-Salt, Normal, Sugar-Free;
Processing Type: Hand Made;
Color: Yellow;
Feature: Gluten-Free, Sugar-Free, Low-Salt, Low-Carb, Low-Fat;
Package Process: Vacuum Packaging;
Organic: No;
Shelf Life: 6 Months-12 Months;
Preparation Method: Stir Fry, Stew,Soup,Hot Pot, Hot and Sour Noodles;
Processing Type: Hand Made;
Color: Yellow;
Feature: Gluten-Free, Sugar-Free, Low-Salt, Low-Carb, Low-Fat;
Package Process: Vacuum Packaging;
Organic: No;
Shelf Life: 6 Months-12 Months;
Preparation Method: Stir Fry, Stew,Soup,Hot Pot, Hot and Sour Noodles;
Processing Type: Hand Made;
Color: Yellow;
Feature: Gluten-Free, Sugar-Free, Low-Salt, Low-Carb, Low-Fat;
Package Process: Vacuum Packaging;
Organic: No;
Shelf Life: 6 Months-12 Months;
Preparation Method: Stir Fry, Stew,Soup,Hot Pot, Hot and Sour Noodles;
Processing Type: Hand Made;
Color: Yellow;
Feature: Gluten-Free, Sugar-Free, Low-Salt, Low-Carb, Low-Fat;
Package Process: Vacuum Packaging;
Organic: No;
Shelf Life: 6 Months-12 Months;
Preparation Method: Stir Fry, Stew,Soup,Hot Pot, Hot and Sour Noodles;
Supplier Name

ZIBO LVSHUANG FOOD CO., LTD.

China Supplier - Gold Member Audited Supplier

Sichuan Jingtong Supplies Co., Ltd.

China Supplier - Gold Member

Sichuan Jingtong Supplies Co., Ltd.

China Supplier - Gold Member

Sichuan Jingtong Supplies Co., Ltd.

China Supplier - Gold Member

Sichuan Jingtong Supplies Co., Ltd.

China Supplier - Gold Member