Kitchen Fire Extinguisher
US$990.00-1,050.00 / Set
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What is Kitchen Fire Suppression and Ventilation System

About this Item
Details
Company Profile

Price

Min. Order Reference FOB Price

10 Sets US$990.00-1,050.00 / Set

Sepcifications

  • Transport Package by High Quality Export Packaging
  • Specification 10L, 20L
  • Trademark PRI-SAFETY
  • Origin China
  • Agent of Kitchen Fire Systems Wet Chemical
  • Type of Kitchen Fire Systems Mechanical
  • Spray Nozzle of Kitchen Fire Systems 7~10PCS
  • Temp. Detector of Kitchen Fire Systems 3~5
  • Protective Range of Kitchen Systems 3~5m
  • Drive Gas Pressure(MPa) 12
  • Drive Gas Charging(G) 145±5
  • Discharging Time (S) ≥30
  • Usage of Kitchen Fire Systems Home/Restaurant Kitchen Hood

Product Description

PRI-SAFETY kitchen fire suppression systems have been specifically designed to protect home/commercial kitchen and put out cooking fires caused by grease orgrease-laden vapors (class F or class K fire) quickly and efficiently. These self contained pneumatic systems require no external energy or ...

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Kitchen Fire Extinguisher Comparison
Transaction Info
Price US $ 990.00-1,050.00/ Set US $ 300.00-500.00/ Piece US $ 300.00-500.00/ Piece US $ 300.00-500.00/ Piece US $ 3,000.00-5,000.00/ Piece
Min Order 10 Sets 1 Pieces 1 Pieces 1 Pieces 1 Pieces
Trade Terms - - - - -
Payment Terms L/C, T/T, Western Union, Paypal, Money Gram T/T T/T T/T T/T
Quality Control
Management System Certification ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 14064 ISO 9001 ISO 9001 ISO 9001 ISO 9001
Trade Capacity
Export Markets North America, South America, Eastern Europe, Africa, Mid East, Western Europe Domestic Domestic Domestic Domestic
Annual Export Revenue - - - - -
Business Model OEM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand
Average Lead Time Off-season: 1 Month(s)
Peak-season: 1 Month(s)
Off-season: 1 Month(s)
Peak-season: 1-3 Month(s)
Off-season: 1 Month(s)
Peak-season: 1-3 Month(s)
Off-season: 1 Month(s)
Peak-season: 1-3 Month(s)
Off-season: 1 Month(s)
Peak-season: 1-3 Month(s)
Product Attributes
Specification
Agent of Kitchen Fire Systems: Wet Chemical;
Type of Kitchen Fire Systems: Mechanical;
Spray Nozzle of Kitchen Fire Systems: 7~10PCS;
Temp. Detector of Kitchen Fire Systems: 3~5;
Protective Range of Kitchen Systems: 3~5m;
Drive Gas Pressure(MPa): 12;
Drive Gas Charging(G): 145±5;
Discharging Time (S): ≥30;
Usage of Kitchen Fire Systems: Home/Restaurant Kitchen Hood;
Supplier Name

Hangzhou Pri-Safety Fire Technology Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Shandong Dongyue Lifting Fire Fighting Equipment Manufacturing Co., Ltd.

China Supplier - Gold Member Audited Supplier

Shandong Dongyue Lifting Fire Fighting Equipment Manufacturing Co., Ltd.

China Supplier - Gold Member Audited Supplier

Shandong Dongyue Lifting Fire Fighting Equipment Manufacturing Co., Ltd.

China Supplier - Gold Member Audited Supplier

Shandong Dongyue Lifting Fire Fighting Equipment Manufacturing Co., Ltd.

China Supplier - Gold Member Audited Supplier