Specification |
Assay Method: HPLC, UV, Tlc,Gc;
Application Form: Tablet, Capsule, Powder;
Application: Food, Health Care Products, Medicine;
State: Powder;
Latin Name: Pygeum Africanum L.;
|
Odor: Characteristic;
Taste: Characteristic;
Delivery: in Time;
Test Method: HPLC;
CAS No.: 32619-42-4;
Molecular Formula: C25h32o13;
Molecular Weight: 540.51;
Appearance: Green or Brown-Yellow Powder;
|
Assay Method: UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products;
State: Powder;
Latin Name: Hippophae Rhamnoides Linn;
Appearance: Brown Yellow Fine Powder;
Specs: 5%~40%;
CAS No.: 90106-68-6;
Einecs: 290-292-8;
Test Methed: HPLC;
Molecular Formula: C16h12o7;
|
Assay Method: HPLC;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Odor: Characteristic;
Taste: Characteristic;
Delivery: in Time;
Test Method: HPLC;
|
Assay Method: HPLC, UV;
Application Form: Tablet, Capsule, Drinks;
Application: Food, Health Care Products, Medicine;
State: Powder;
Odor: Characteristic;
Taste: Characteristic;
Delivery: in Time;
Test Method: HPLC;
|