Plant Extract
US$8.00-20.00 / kg
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What is Best Price for High Quality Natural Black Maca Root Extract Powder

About this Item
Details
Company Profile

Price

Min. Order Reference FOB Price

1 kg US$8.00-20.00 / kg

Sepcifications

  • Certification ISO, HACCP
  • Assay Method HPLC, UV
  • Application Form Injection, Paste, Tablet, Capsule
  • Application Food, Health Care Products
  • State Powder
  • Extract Source Maca
  • Transport Package Drum, Plastic Container, Vacuum Packe
  • Specification food grade
  • Trademark New Mstar
  • Origin China
  • Spe Specification: 5:1; 10:1; 20:1
  • Test HPLC&Tlc&UV
  • Appearance Yellow Brown Powderr
  • Extract Solvent Ethanol / Water
  • Active Ingredient 1%-10% Flavones; 1%-10% Rosmarinic Acid
  • Latin Name Lepidium Meyenii Walp
  • Plant Source Root

Product Description

Maca Extract Powder Product Name:Best Price for High Quality Natural Black Maca Root Extract Powder Latin Name: Lepidium meyenii Walp Plant Source:root Appearance: black brown powderr Test Method: HPLC/UV/TLC Description: Maca for its high content of amino acids, vitamins, minerals, ...

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Plant Extract Comparison
Transaction Info
Price US $ 8.00-20.00/ kg US $ 2.00-50.00/ kg US $ 2.00-50.00/ kg US $ 122.50-136.00/ kg US $ 5.00-15.00/ kg
Min Order 1 kg 25 kg 25 kg 1 kg 1 kg
Trade Terms - - - - -
Payment Terms L/C, T/T, D/P, Western Union, Paypal, CAD L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T L/C, T/T, D/P, Western Union, Paypal
Quality Control
Product Certification ISO, HACCP RoHS RoHS ISO22000, Halal ISO, HACCP
Management System Certification ISO 9001, ISO 20000, GMP, HACCP, ISO 22000 ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, IATF16949, HSE, ISO 14064, QC 080000, GMP, BSCI ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, IATF16949, HSE, ISO 14064, QC 080000, GMP, BSCI OHSAS/ OHSMS 18001, HACCP, ISO 22000 ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, IATF16949, HSE, ISO 14064, QC 080000, GMP, BSCI
Trade Capacity
Export Markets North America, South America, Eastern Europe, Southeast Asia, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, Eastern Europe, Southeast Asia, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue - - - - -
Business Model OEM OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM OEM, ODM, Own Brand
Average Lead Time Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
- - Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
-
Product Attributes
Specification
Assay Method: HPLC, UV;
Application Form: Injection, Paste, Tablet, Capsule;
Application: Food, Health Care Products;
State: Powder;
Extract Source: Maca;
Spe: Specification: 5:1; 10:1; 20:1;
Test: HPLC&Tlc&UV;
Appearance: Yellow Brown Powderr;
Extract Solvent: Ethanol / Water;
Active Ingredient: 1%-10% Flavones; 1%-10% Rosmarinic Acid;
Latin Name: Lepidium Meyenii Walp;
Plant Source: Root;
Assay Method: HPLC-MS;
Application Form: Injection;
Application: Food, Health Care Products, Medicine;
State: Liquid;
Extract Source: Peppermint;
Purity: 99%;
Color: Light Yellow;
Package: 150kg/Drum;
Grade: Food Grade Cosmetic Grade;
Name: Peppermint Oil;
Assay Method: HPLC-MS;
Application Form: Injection;
Application: Food, Health Care Products, Medicine;
State: Liquid;
Extract Source: Peppermint;
Purity: 99%;
Color: Light Yellow;
Package: 150kg/Drum;
Grade: Food Grade Cosmetic Grade;
Name: Peppermint Oil;
Assay Method: Enterprise Method;
Application Form: Lotion, Paste, Tablet, Capsule, Granules;
Application: Food, Health Care Products, Daily Necessities, Cosmetics, Functional Drink;
State: Powder;
Extract Source: Prunus Lannesiana;
Product Name: Sakura Extract;
Botanical Part Used: Flower;
Extract Solvent: Ethanol / Water;
Character: Light Pink to Reddish Brown;
Shelf Life: 2 Years;
Storage Condition: Sealed in Cool and Dry Place, Guard Against Damp.;
Trasport Method: by Air or by Sea.;
Assay Method: UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Chicory;
Supplier Name

Hunan New Mstar Biotechnology Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Anhui Keynovo Biotech Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Anhui Keynovo Biotech Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Herb Green Health Biotech Co., Ltd.

China Supplier - Gold Member Audited Supplier

Anhui Keynovo Biotech Co., Ltd.

China Supplier - Diamond Member Audited Supplier