Red Chilli Powder
US$1.40 / kg
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What is Quality Chinese Natural Paprika Powder Chili Powder Red Pepper Powder

About this Item
Details
Company Profile

Price

Min. Order Reference FOB Price

1 kg US$1.40 / kg

Sepcifications

  • Certification ISO, FDA, HACCP
  • Packaging Material Plastic
  • Storage Method Normal
  • Color Red
  • Cultivation Type Organic
  • Type Dehydrated
  • Kind Clustered Pepper
  • Transport Package Carton
  • Specification 1-3 cm
  • Trademark Xinglong
  • Origin China
  • Taste Pungent Flavor
  • Hot 20,000 Shu
  • Moisture 8%-12%
  • Stem with/Without Stem for You Option
  • Test Report SGS/Noa
  • Impurity 1%
  • Hg <0.01mg/Kg
  • as <0.1 Mg/Kg
  • Pb <0.1 Mg/Kg
  • CD 0.058 Mg/Kg
  • Sudan Negative
  • Aflatoxin Negative
  • Carbendazim Negative
  • Dimethoate Negative
  • Bifenthrin Negative

Product Description

Quality Chinese natural paprika powder chili powder red pepper powder 1. Product info Item Red hot chilli powder paprika powder ASTA 80-220 Color Red Moisture 6% With seeds Yes With stem No Products Hotness Size of chili Moisture Yidu Chili 8000SHU 8-12CM ...

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Red Chilli Powder Comparison
Transaction Info
Price US $ 1.4/ kg US $ 2,300.00-5,000.00/ Ton US $ 1,600.00-4,000.00/ Ton US $ 500.00-2,000.00/ Ton US $ 2,300.00-5,000.00/ Ton
Min Order 1 kg 15 Tons 15 Tons 15 Tons 15 Tons
Trade Terms - - - - -
Payment Terms L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, D/P L/C, T/T, D/P L/C, T/T, D/P L/C, T/T, D/P
Quality Control
Product Certification ISO, FDA, HACCP BRC, ISO, HACCP, Halal, Kosher BRC, ISO, HACCP, Halal, Kosher BRC, ISO, HACCP, Halal, Kosher BRC, ISO, HACCP, Halal, Kosher
Management System Certification ISO 9001, HACCP ISO 9001, ISO 9000, BRC, HACCP ISO 9001, ISO 9000, BRC, HACCP ISO 9001, ISO 9000, BRC, HACCP ISO 9001, ISO 9000, BRC, HACCP
Trade Capacity
Export Markets North America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Domestic North America, Europe, East Asia(Japan/ South Korea) North America, Europe, East Asia(Japan/ South Korea) North America, Europe, East Asia(Japan/ South Korea) North America, Europe, East Asia(Japan/ South Korea)
Annual Export Revenue - - - - -
Business Model Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand
Average Lead Time Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Product Attributes
Specification
Packaging Material: Plastic;
Storage Method: Normal;
Color: Red;
Cultivation Type: Organic;
Type: Dehydrated;
Kind: Clustered Pepper;
Taste: Pungent Flavor;
Hot: 20,000 Shu;
Moisture: 8%-12%;
Stem: with/Without Stem for You Option;
Test Report: SGS/Noa;
Impurity: 1%;
Hg: <0.01mg/Kg;
as: <0.1 Mg/Kg;
Pb: <0.1 Mg/Kg;
CD: 0.058 Mg/Kg;
Sudan: Negative;
Aflatoxin: Negative;
Carbendazim: Negative;
Dimethoate: Negative;
Bifenthrin: Negative;
Packaging Material: Paper;
Storage Method: Frozen;
Color: Red;
Cultivation Type: Common;
Type: Powder;
Kind: Long Pepper;
Asta: 50-240;
Moisture: 13% Max;
Ochratoxin: <20ppb;
Pesticide: EU and FDA Regulation;
Aflatoxin: <10ppb;
Color Dye: Negative;
GMO: Free;
Allergens: EU and FDA Regulation;
Dry Way: Sun Dry;
Sterilization Way: Steam Sterilized;
Irradiation: No;
Varieties: Yidu, Jinta, Tianjin, Chaotian, Tianying, Paprika;
Certificate: Brc a, HACCP, ISO, Kosher, Halal;
City: Jiaozhou Qingdao;
Usage: Ingredient;
Packaging Material: Paper;
Storage Method: Normal;
Color: Red;
Cultivation Type: Common;
Type: Powder;
Kind: Long Pepper;
Asta: 30-220;
Moisture: 10% Max;
Ochratoxin: <20ppb;
Pesticide: EU and FDA Regulation;
Aflatoxin: <10ppb;
Color Dye: Negative;
GMO: Free;
Allergens: EU and FDA Regulation;
Tpc: <100000cfu/G;
Ingredients: 100% Paprika;
Certificate: Brc, HACCP, ISO, Kosher, Halal;
Chlomequate: <0.1ppm;
Chlorate: <3ppm;
Shu: 800 Max;
Qualiy: Premium;
Packaging Material: Paper;
Storage Method: Frozen;
Color: Yellow;
Cultivation Type: Common;
Type: Whole Seeds;
Kind: Long Pepper;
Shu: <1000;
Moisture: 10% Max;
Ochratoxin: <20ppb;
Pesticide: EU and FDA Regulation;
Aflatoxin: <10ppb;
Color Dye: Negative;
GMO: Free;
Allergens: EU and FDA Regulation;
Ingredient: 100% Paprika Seeds;
Chlomequate: <0.1ppm;
Chlorate: <3ppm;
Grade: 1st Grade;
Clean Way: Dry Wash;
Sterilization: Steam Sterilization;
Stoneless: Yes;
Packaging Material: Paper;
Storage Method: Frozen;
Color: Red;
Cultivation Type: Common;
Type: Powder;
Kind: Long Pepper;
Shu: 800-40000;
Moisture: 13% Max;
Ochratoxin: <20ppb;
Pesticide: EU and FDA Regulation;
Aflatoxin: <10ppb;
Color Dye: Negative;
GMO: Free;
Allergens: EU and FDA Regulation;
Ingredient: 100% Paprika;
Chlomequate: <0.1ppm;
Chlorate: <3ppm;
Spent: Absent;
Seeds: with or No Seeds;
Sterilization: Steam Sterilization;
Irradiation: No;
Supplier Name

Neihuang Xinglong Agricultural Products Co., Ltd.

China Supplier - Gold Member Audited Supplier

Qingdao Tai Foong Foods Co., Ltd.

China Supplier - Gold Member Audited Supplier

Qingdao Tai Foong Foods Co., Ltd.

China Supplier - Gold Member Audited Supplier

Qingdao Tai Foong Foods Co., Ltd.

China Supplier - Gold Member Audited Supplier

Qingdao Tai Foong Foods Co., Ltd.

China Supplier - Gold Member Audited Supplier