| Specification |
Packaging Material: Plastic;
Storage Method: Normal;
Color: Red;
Cultivation Type: Organic;
Type: Dehydrated;
Kind: Clustered Pepper;
Taste: Pungent Flavor;
Hot: 20,000 Shu;
Moisture: 8%-12%;
Stem: with/Without Stem for You Option;
Test Report: SGS/Noa;
Impurity: 1%;
Hg: <0.01mg/Kg;
as: <0.1 Mg/Kg;
Pb: <0.1 Mg/Kg;
CD: 0.058 Mg/Kg;
Sudan: Negative;
Aflatoxin: Negative;
Carbendazim: Negative;
Dimethoate: Negative;
Bifenthrin: Negative;
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Packaging Material: Woven Bag/Carton;
Storage Method: Cool, Dry and Dark Place, Avoid Sunshine;
Color: Red;
Cultivation Type: Common;
Type: Powder;
Kind: Long Pepper;
Model No.: Chilli Powder;
Edible: Food Additives or Cooking;
Storage: Dried Place;
Tasty: Spicy;
Grade: Top Grade;
Clean: Dry Wash;
Moisture: 10% Max;
Aflatoxin Total: <15ppb;
Salmonella: Negative;
Product Material: 100% Pure Chilli;
Ochratoxin a: <15ppb;
Color Dye: Negative;
Shelf Life: >12 Months;
Resource: Natural;
Carbendazim: Negative;
|
Packaging Material: Woven Bag/Carton;
Storage Method: Cool, Dry and Dark Place, Avoid Sunshine;
Color: Red;
Cultivation Type: Common;
Type: Powder;
Kind: Long Pepper;
Model No.: Chilli Powder;
Edible: Food Additives or Cooking;
Storage: Dried Place;
Tasty: Spicy;
Grade: Top Grade;
Clean: Dry Wash;
Moisture: 10% Max;
Aflatoxin Total: <15ppb;
Salmonella: Negative;
Product Material: 100% Pure Chilli;
Ochratoxin a: <15ppb;
Color Dye: Negative;
Shelf Life: >12 Months;
Resource: Natural;
Carbendazim: Negative;
|
Packaging Material: Woven Bag/Carton;
Storage Method: Cool, Dry and Dark Place, Avoid Sunshine;
Color: Red;
Cultivation Type: Common;
Type: Powder;
Kind: Long Pepper;
Model No.: Chilli Powder;
Edible: Food Additives or Cooking;
Storage: Dried Place;
Tasty: Spicy;
Grade: Top Grade;
Clean: Dry Wash;
Moisture: 10% Max;
Aflatoxin Total: <15ppb;
Salmonella: Negative;
Product Material: 100% Pure Chilli;
Ochratoxin a: <15ppb;
Color Dye: Negative;
Shelf Life: >12 Months;
Resource: Natural;
Carbendazim: Negative;
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Packaging Material: Peper Bag with PE Liner;
Storage Method: Normal;
Color: Red;
Cultivation Type: Common;
Type: Powder;
Kind: Cone Pepper;
Shu: <500;
Aflatoxin B1: < 5 Ppb;
Ochratoxin a: < 15 Ppb;
GMO: Free;
Ingredients: 100% Natural Paprika;
Chlormequat: < 0.01 Mg/Kg;
Chlorate: < 0.3 Mg/Kg;
Mesh: 20 - 70 Mesh;
Asta: 20 - 220 Asta;
Moisture: 10% Max.;
Foreign Matter (Glass, Metal, Stones): 0%;
Pesticide: EU and FDA Regulation;
Allergens: EU and FDA Regulation;
Shelf Life: 24 Months;
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