Sushi Nori
US$218.00 / Box
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What is Yaki Sushi Nori Grade a Roasted Seaweed

About this Item
Details
Company Profile

Price

Min. Order Reference FOB Price

1 Box US$218.00 / Box

Sepcifications

  • Certification BRC, ISO, FDA, HACCP
  • Resource Cultured
  • Shelf Life >12 Months
  • Type Seaweed
  • Saving Condition Dried
  • Producing Area Seafood
  • Transport Package Box
  • Specification 19*21cm
  • Trademark OEM
  • Origin Jiangsu, China
  • Box 80bags/CTN(50PCS/Bag)
  • Bag 50PCS/140g/Bag
  • Usage Making Sushi
  • Cultivation Type Organic

Product Description

10sheets*300bags/ctn 250ctns/20'FCL;560ctns/40'HQ 50sheeets*80bags/ctn 250ctns/20'FCL;560ctns/40'HQ 100sheets*40bags/ctn 250ctns/20'FCL;560ctns/40'HQ Our advantage: 1 High-quality Seaweed Factory and welcome for your visit. 2. Providing ODM &OEM Service We can transfer the sample to ...

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Sushi Nori Comparison
Transaction Info
Price US $ 218/ Box US $ 80.00-150.00/ Box US $ 80.00-190.00/ Box US $ 2,000.00-5,000.00/ Ton US $ 2,000.00-5,000.00/ Ton
Min Order 1 Boxes 30 Boxes 30 Boxes 1 Tons 5 Tons
Trade Terms - - - - -
Payment Terms L/C, T/T, Paypal, MIC L/C, T/T, D/P L/C, T/T, D/P L/C, T/T, D/P L/C, T/T, D/P
Quality Control
Product Certification BRC, ISO, FDA, HACCP BRC, ISO, FDA, HACCP, Sea Food Nori BRC, ISO, FDA, HACCP, Sea Food Nori BRC, FDA, HACCP BRC, FDA, HACCP
Management System Certification HACCP, ISO 22000 ISO 22000 ISO 22000 BRC, HACCP BRC, HACCP
Trade Capacity
Export Markets North America, South America, Domestic Southeast Asia/ Mideast Southeast Asia/ Mideast North America, South America, Southeast Asia/ Mideast North America, South America, Southeast Asia/ Mideast
Annual Export Revenue - - - - -
Business Model OEM, ODM - - - -
Average Lead Time Off-season: 1 Month(s)
Peak-season: 1 Month(s)
Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
- -
Product Attributes
Specification
Resource: Cultured;
Shelf Life: >12 Months;
Type: Seaweed;
Saving Condition: Dried;
Producing Area: Seafood;
Box: 80bags/CTN(50PCS/Bag);
Bag: 50PCS/140g/Bag;
Usage: Making Sushi;
Cultivation Type: Organic;
Resource: Cultured;
Shelf Life: >12 Months;
Type: Seaweed;
Saving Condition: Dried;
Producing Area: Seafood;
Resource: Cultured;
Shelf Life: >12 Months;
Type: Seaweed;
Saving Condition: Dried;
Producing Area: Seafood;
Resource: Wild;
Shelf Life: 24 Months;
Type: Cephalopod;
Saving Condition: Frozen;
Producing Area: Seafood;
Catching Area: Fao87;
Method of Catch: Jig Hook;
Resource: Wild;
Shelf Life: 24months;
Type: Cephalopod;
Saving Condition: Frozen;
Producing Area: Seafood;
Supplier Name

Nantong Oceans Flavor Food Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Seasung Trading (Nantong) Co., Ltd.

China Supplier - Gold Member Audited Supplier

Seasung Trading (Nantong) Co., Ltd.

China Supplier - Gold Member Audited Supplier

Yantai East Food Storage Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Yantai East Food Storage Co., Ltd.

China Supplier - Diamond Member Audited Supplier