Canned Mackerel in Brine
US$12.50 / Box
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What is Hot Selling Factory Price Canned Jack Mackerel Fish in Brine/Tomato Sauce 425g

About this Item
Details
Company Profile

Price

Min. Order Reference FOB Price

1880 Boxes US$12.50 / Box

Sepcifications

  • Certification BRC, ISO, FDA, HACCP
  • Storage Method Normal
  • Packaging Material Metal
  • Shelf Life >12 Months
  • Type Aquatic Product
  • Processing In Oil
  • Transport Package 24tinsx125g/CTN
  • Specification 425G/24Tin
  • Trademark Oasic Food
  • Origin Fujian
  • Raw Material Mackerel
  • Shape Brine/Oil/Tomato Sauce
  • Ingredient Oil/Tomato Sauce/Spicy
  • Delivery Time 50-60days
  • Net Weight 125g/155g/200g/425g
  • Nutritional Value Rich in EPA
  • Supply Ability 500tons/Month
  • Can Oil/Tomato Sauce/Spicy
  • Number of Strips 3-5
  • Storage Condition Avoid Sunlight
  • Loading Port Fujian

Product Description

Our Advantages XIAMEN OASIS FOOD Co., Ltd., Our processing plant is a BRC Class A facility and has obtained HACCP/ISO/HALAL/BRC/IFS certification, we have more than 200 skilled workers, three canning line workshops, and a monthly production capacity of 6000 tons. We will continue to provide the ...

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Canned Mackerel in Brine Comparison
Transaction Info
Price US $ 12.5/ Box US $ 8.42-15.40/ Box US $ 7.26-12.13/ Box US $ 3.65-6.00/ Piece US $ 8.12-14.23/ Box
Min Order 1880 Boxes 1700 Boxes 2089 Boxes 4960 Pieces 2200 Boxes
Trade Terms - - - - -
Payment Terms T/T L/C, T/T, Western Union, Money Gram L/C, T/T, Western Union, Money Gram L/C, T/T, Western Union, Money Gram L/C, T/T, Western Union, Money Gram
Quality Control
Product Certification BRC, ISO, FDA, HACCP ISO, FDA, HACCP, Halal ISO, FDA, HACCP, Halal ISO, FDA, HACCP, Halal ISO, HACCP, Halal
Management System Certification ISO 9000, ISO 20000, BSCI, HACCP, ISO 22000, IFS ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, IATF16949, HSE, ISO 14064, QC 080000, GMP, BSCI, BRC, HACCP, ISO 22000 ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, IATF16949, HSE, ISO 14064, QC 080000, GMP, BSCI, BRC, HACCP, ISO 22000 ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, IATF16949, HSE, ISO 14064, QC 080000, GMP, BSCI, BRC, HACCP, ISO 22000 ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, IATF16949, HSE, ISO 14064, QC 080000, GMP, BSCI, BRC, HACCP, ISO 22000
Trade Capacity
Export Markets North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe South America, Eastern Europe, Africa, Mid East, Eastern Asia, Western Europe South America, Eastern Europe, Africa, Mid East, Eastern Asia, Western Europe South America, Eastern Europe, Africa, Mid East, Eastern Asia, Western Europe South America, Eastern Europe, Africa, Mid East, Eastern Asia, Western Europe
Annual Export Revenue - - - - -
Business Model OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand
Average Lead Time Off-season: 1 Month(s)
Peak-season: 1-3 Month(s)
Off-season: 1 Month(s)
Peak-season: 1-3 Month(s)
Off-season: 1 Month(s)
Peak-season: 1-3 Month(s)
Off-season: 1 Month(s)
Peak-season: 1-3 Month(s)
Off-season: 1 Month(s)
Peak-season: 1-3 Month(s)
Product Attributes
Specification
Storage Method: Normal;
Packaging Material: Metal;
Shelf Life: >12 Months;
Type: Aquatic Product;
Processing: In Oil;
Raw Material: Mackerel;
Shape: Brine/Oil/Tomato Sauce;
Ingredient: Oil/Tomato Sauce/Spicy;
Delivery Time: 50-60days;
Net Weight: 125g/155g/200g/425g;
Nutritional Value: Rich in EPA;
Supply Ability: 500tons/Month;
Can: Oil/Tomato Sauce/Spicy;
Number of Strips: 3-5;
Storage Condition: Avoid Sunlight;
Loading Port: Fujian;
Storage Method: Normal;
Packaging Material: Metal;
Shelf Life: >12 Months;
Type: Vegetables;
Processing: Cold Break;
Brix: 28-30%;
Color: Red;
Style: Fresh;
Taste: Sour;
Storage Method: Normal;
Packaging Material: Metal;
Shelf Life: >12 Months;
Type: Vegetables;
Processing: Cold Break;
Storage Method: Normal;
Packaging Material: Metal;
Shelf Life: >12 Months;
Type: Vegetables;
Processing: Cold Break;
Brix: 28-30%;
Taste: Sour;
Style: Fresh;
Color: Red;
Storage Method: Normal;
Packaging Material: Metal;
Shelf Life: >12 Months;
Type: Vegetables;
Processing: Cold Break;
Brix: 28-30%;
Taste: Sour;
Color: Red;
Style: Fresh;
Supplier Name

Xiamen Oasis Food Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Hebei Tomato Industry Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Hebei Tomato Industry Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Hebei Tomato Industry Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Hebei Tomato Industry Co., Ltd.

China Supplier - Diamond Member Audited Supplier