Specification |
Usage: Pizza, Bread, Pastry, Pita, Flour;
Capacity(Dough): 100kg, 130kg, 160kg, 200kg, 250kg and More;
Hook Speed: 2 Speed(High/Low);
Rotating Direction: Positive and Negative Rotation;
Advantage: Automatic Self Tipping Tilting or Removeable Bowl;
Core Components: Bearing, Motor, Gear,Bowl, Hook;
Votalge: 220V/380V/400V/415V;
Device: with Timing Device;
Machinery Function: Mixing Flour Dough Machine;
Application Fields: Bakery,Pizza House;
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Usage: Biscuit, Cake, Pizza, Bread;
Type: Proofing Machine;
After-Sales Service Provided: Engineers Available to Service Machinery Overseas;
Material: Stainless Steel;
Installation: Overseas Available;
Supplier: Factory Manufacturer;
Electric Element: Schneider or Siemens or ABB;
PLC: Siemens;
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Usage: Biscuit, Cake, Pizza, Bread, Hamburger, Toast;
Type: Bread Cooler;
After-Sales Service Provided: Engineers Available to Service Machinery Overseas;
Material: Stainless Steel;
Installation: Overseas Available;
Supplier: Factory Manufacturer;
Electric Element: Schneider or Siemens or ABB;
PLC: Siemens;
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Usage: Biscuit, Cake, Pizza, Bread, French Bread;
Type: Spiral Coolling Tower;
After-Sales Service Provided: Engineers Available to Service Machinery Overseas;
Material: Stainless Steel;
Installation: Overseas Available;
Supplier: Factory Manufacturer;
Technical Guide: Free;
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Usage: Biscuit, Cake, Pizza, Bread;
Type: Spiral Coolling Tower;
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