Specification |
CAS No.: 1596-84-5;
Formula: C6h11n2o3;
EINECS: 1596-84-5;
Kind: Growth Inhibitor;
Shape: Powder;
Usage: Promote Plant Growth, Restrain The Growth of The Stem Leaf Bud, Inhibition of Flower Bud Formation, Promoting The Fruit Mature, Improve The Amino Acid Content, Raise The Protein Content, Increase The Sugar Content, Promote The Fruit Coloring, Increase Lipid Content;
Product Name: Alar Daminozide B9;
Chemical Name: B-995, N-Dimethylamino Succinamic Acid; Daminozide;
State: Powder;
Application: Plant Growth Hormone;
Water Solubility: Easily Dissolved in Water;
Molecular Weight: 160.17;
Appearance: White or Yellow Powder;
Melting Point: 154-158ºC;
Loss on Drying: ≤0.50%;
Water Insoluble: 0.1% Max;
MOQ: 25kg;
Sample: Daminozide B9 Available;
Storage: Keep in Cool and Dry Place; 2 Years;
Package: 1 Kg/Al. Foil Bag, 25kg/Drum;
Producing Capacity: 200t/Month;
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CAS No.: 133-32-4;
Kind: Growth Promoter;
Shape: Powder;
Usage: Prolong Storage Organs Dormancy, Promote Plant Growth, Promote Flower Bud Formation, Blossom and Fruit Thinning, Increasing The Set of Fruit, Extend The Flowering, Promoting The Fruit Mature, Raise The Protein Content, Increase Lipid Content;
Classification: Cytokinin;
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CAS No.: 133-32-4;
Kind: Growth Promoter;
Shape: Powder;
Usage: Prolong Storage Organs Dormancy, Promote Plant Growth, Promote Flower Bud Formation, Blossom and Fruit Thinning, Increasing The Set of Fruit, Extend The Flowering, Promoting The Fruit Mature, Raise The Protein Content, Increase Lipid Content;
Classification: Cytokinin;
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CAS No.: 68157-60-8;
Kind: Growth Promoter;
Shape: Powder;
Usage: Prolong Storage Organs Dormancy, Promote Plant Growth, Promote Flower Bud Formation, Blossom and Fruit Thinning, Increasing The Set of Fruit, Extend The Flowering, Promoting The Fruit Mature, Raise The Protein Content, Increase Lipid Content;
Classification: Cytokinin;
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CAS No.: 68157-60-8;
Kind: Growth Promoter;
Shape: Powder;
Usage: Prolong Storage Organs Dormancy, Promote Plant Growth, Promote Flower Bud Formation, Blossom and Fruit Thinning, Increasing The Set of Fruit, Extend The Flowering, Promoting The Fruit Mature, Raise The Protein Content, Increase Lipid Content;
Classification: Cytokinin;
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