Seasoning Powder Ground EU Regulations Sweet Paprika Powder with FDA Certificated with Organic with Brc-A Grade

About this Item
Details
Company Profile

Price

Min. Order Reference FOB Price

1 Ton US$1,000.00-4,000.00 / Ton

Sepcifications

  • Certification BRC, ISO, FDA, HACCP, Halal, Kosher
  • Packaging Material Kraft Paper Bag(Food Grade)
  • Storage Method Normal
  • Color Red
  • Cultivation Type Common
  • Type Powder
  • Transport Package Kraft Paper Bag(Food Grade)
  • Trademark D&S
  • Origin China
  • Shu <500
  • Aflatoxin B1 < 5 Ppb
  • Ochratoxin a < 15 Ppb
  • GMO Free
  • Ingredients 100% Natural Paprika
  • Chlormequat < 0.01 Mg/Kg
  • Chlorate < 0.3 Mg/Kg
  • Mesh 20 - 70 Mesh
  • Asta 20 - 220 Asta
  • Moisture 10% Max.
  • Foreign Matter (Glass, Metal, Stones) 0%
  • Pesticide EU and FDA Regulation
  • Allergens EU and FDA Regulation
  • Shelf Life 24 Months

Product Description

Product Description Paprika powder Specification ASTA 20 - 220 asta Mesh 20 -70 mesh SHU < 450 Moisture 10% max. Microbial Parameters Total Plate Count <5 000 000 cfu/g Coliforms < 100 cfu/g E.Coli <10 cfu/g Salmonella ND/25g Mycotoxins Maximum limit Total Aflatoxins (B1 ...

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Ground Comparison
Transaction Info
Price US $ 1,000.00-4,000.00/ Ton US $ 1,600.00-4,000.00/ Ton US $ 1,600.00-4,000.00/ Ton US $ 1,600.00-4,000.00/ Ton US $ 2,300.00-5,000.00/ Ton
Min Order 1 Tons 15 Tons 15 Tons 15 Tons 15 Tons
Trade Terms - - - - -
Payment Terms L/C, T/T, D/P, Western Union, Paypal L/C, T/T, D/P L/C, T/T, D/P L/C, T/T, D/P L/C, T/T, D/P
Quality Control
Product Certification BRC, ISO, FDA, HACCP, Halal, Kosher BRC, ISO, HACCP, Halal, Kosher BRC, ISO, HACCP, Halal, Kosher BRC, ISO, HACCP, Halal, Kosher BRC, ISO, HACCP, Halal, Kosher
Management System Certification BRC, HACCP, ISO 22000 ISO 9001, ISO 9000, BRC, HACCP ISO 9001, ISO 9000, BRC, HACCP ISO 9001, ISO 9000, BRC, HACCP ISO 9001, ISO 9000, BRC, HACCP
Trade Capacity
Export Markets North America, South America, Eastern Europe, Southeast Asia, Oceania, Eastern Asia, Western Europe North America, Europe, East Asia(Japan/ South Korea) North America, Europe, East Asia(Japan/ South Korea) North America, Europe, East Asia(Japan/ South Korea) North America, Europe, East Asia(Japan/ South Korea)
Annual Export Revenue - - - - -
Business Model OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand
Average Lead Time Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Product Attributes
Specification
Packaging Material: Kraft Paper Bag(Food Grade);
Storage Method: Normal;
Color: Red;
Cultivation Type: Common;
Type: Powder;
Shu: <500;
Aflatoxin B1: < 5 Ppb;
Ochratoxin a: < 15 Ppb;
GMO: Free;
Ingredients: 100% Natural Paprika;
Chlormequat: < 0.01 Mg/Kg;
Chlorate: < 0.3 Mg/Kg;
Mesh: 20 - 70 Mesh;
Asta: 20 - 220 Asta;
Moisture: 10% Max.;
Foreign Matter (Glass, Metal, Stones): 0%;
Pesticide: EU and FDA Regulation;
Allergens: EU and FDA Regulation;
Shelf Life: 24 Months;
Packaging Material: Paper;
Storage Method: Normal;
Color: Red;
Cultivation Type: Common;
Type: Powder;
Kind: Long Pepper;
Asta: 30-220;
Moisture: 10% Max;
Ochratoxin: <20ppb;
Pesticide: EU and FDA Regulation;
Aflatoxin: <10ppb;
Color Dye: Negative;
GMO: Free;
Allergens: EU and FDA Regulation;
Tpc: <100000cfu/G;
Ingredients: 100% Paprika;
Certificate: Brc, HACCP, ISO, Kosher, Halal;
Chlomequate: <0.1ppm;
Chlorate: <3ppm;
Shu: 800 Max;
Qualiy: Premium;
Packaging Material: Paper;
Storage Method: Frozen;
Color: Red;
Cultivation Type: Common;
Type: Powder;
Kind: Long Pepper;
Asta: 30-220;
Moisture: 10% Max;
Ochratoxin: <20ppb;
Pesticide: EU and FDA Regulation;
Aflatoxin: <10ppb;
Color Dye: Negative;
GMO: Free;
Allergens: EU and FDA Regulation;
Tpc: <100000cfu/G;
Ingredients: 100% Paprika;
Certificate: Brc, HACCP, ISO, Kosher, Halal;
Chlomequate: <0.1ppm;
Chlorate: <3ppm;
Shu: 800 Max;
Qualiy: Premium;
Packaging Material: Paper;
Storage Method: Frozen;
Color: Red;
Cultivation Type: Common;
Type: Powder;
Kind: Long Pepper;
Asta: 30-220;
Moisture: 10% Max;
Ochratoxin: <20ppb;
Pesticide: EU and FDA Regulation;
Aflatoxin: <10ppb;
Color Dye: Negative;
GMO: Free;
Allergens: EU and FDA Regulation;
Tpc: <100000cfu/G;
Ingredients: 100% Paprika;
Certificate: Brc, HACCP, ISO, Kosher, Halal;
Chlomequate: <0.1ppm;
Chlorate: <3ppm;
Shu: 800 Max;
Qualiy: Premium;
Packaging Material: Paper;
Storage Method: Normal;
Color: Red;
Cultivation Type: Common;
Type: Powder;
Kind: Long Pepper;
Shu: 800-40000;
Moisture: 13% Max;
Ochratoxin: <20ppb;
Pesticide: EU and FDA Regulation;
Aflatoxin: <10ppb;
Color Dye: Negative;
GMO: Free;
Allergens: EU and FDA Regulation;
Ingredient: 100% Paprika;
Chlomequate: <0.1ppm;
Chlorate: <3ppm;
Spent: Absent;
Seeds: with or No Seeds;
Sterilization: Steam Sterilization;
Irradiation: No;
Supplier Name

QINGDAO DEESHENGHENGXIN FOOD CO., LTD.

China Supplier - Gold Member Audited Supplier

Qingdao Tai Foong Foods Co., Ltd.

China Supplier - Gold Member Audited Supplier

Qingdao Tai Foong Foods Co., Ltd.

China Supplier - Gold Member Audited Supplier

Qingdao Tai Foong Foods Co., Ltd.

China Supplier - Gold Member Audited Supplier

Qingdao Tai Foong Foods Co., Ltd.

China Supplier - Gold Member Audited Supplier