Specification |
Storage Method: Frozen;
Shelf Life: >12 Months;
Processing: Frozen;
Type: Chicken & Duck;
Transportaion: Reefer Container;
Loading Qty: 27mt Per 40FT;
Private Label: Acceptable;
Packing: 1kg or 2kg;
Exporting Standard: No Bruise, No Blood, No Bad Smell, No Feather, No;
Document: Sanitary Certificate, Halal Certificate;
Price Term: Fob, CNF, CIF;
Supply Period: All Year Round;
Quality: Grade a;
MOQ: 10mts;
Product Name: Frozen Chicken Breast;
GMO: None;
Processing Method: IQF Hand Slaughter;
Usage: Food Service, Wholesale, Retail;
Delivery Time: Within 10-15 Days After Receiving Advanced Payment;
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Storage Method: Normal;
Shelf Life: >12 Months;
Processing: Sausage;
Type: Sausage Casing;
Color: Natural;
Caliber: 15mm-36mm;
Length: 14m, 15m, 15.24m(50feet);
Usage: Sausage;
Cook: Frying or Smoked;
Peel: Easy Peel;
Edible: Yes;
Warranty: 24 Months;
Lead Time: 10-20 Days;
Certificates: ISO,HACCP,Usfda,Halal;
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Storage Method: Normal;
Shelf Life: >12 Months;
Processing: Sausage;
Type: Collagen Casings;
Color: Natural;
Caliber: 15mm-32mm;
Length: 14m, 15m, 15.24m(50feet);
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Storage Method: Normal;
Shelf Life: >12 Months;
Processing: Sausage;
Length: 55feet, 70feet,84feet,95feet,110feet, 125feet;
Color: Clear, Red, Blue, Black Stripes, Brown, Smoke;
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Storage Method: Normal;
Shelf Life: >12 Months;
Processing: Sausage;
Type: Sausage Casing;
Length: 55feet, 70feet,84feet,95feet,110feet, 125feet;
Color: Clear, Red, Blue, Black Stripes, Brown, Smoke;
Caliber: 14 to 36 mm;
Usage: Sausage;
Cook: Cooking,Smoking;
Peel: Easy Peeling;
Edbile: No;
Warranty: 24 Months;
Lead Time: 10-20 Days;
Certificates: ISO,HACCP,FDA,Kosher;
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