Food Thickeners Food Stabilizers
US$28.00-30.00 / kg
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What is Professional Manufacturing Gum Gellan High Acil Food Additive Thickener Gellan Gum Gellan Gum with High Acyl

About this Item
Details
Company Profile

Price

Min. Order Reference FOB Price

6000 kg US$28.00-30.00 / kg

Sepcifications

  • CAS No. 71010-52-1
  • EINECS 275-117-5
  • Certification BRC, ISO, FDA, HACCP, GB
  • Packaging Material Paper
  • Storage Method Moisture-Proof and Light-Proof
  • Shelf Life >12 Months
  • Application Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods
  • Transport Package 25 Kg /Drum
  • Trademark EVER TRUST
  • Origin China
  • Model Number Food Grade
  • Appearance Free-Flowing Powder
  • Color off-White

Product Description

Product Description Gellan gum is an extracellular polysaccharide of microorganisms. Gellan gum, as a multifunctional thickener, gel agent, stabilizer, etc., is widely used in many industries, such as food, drugs (such as soft and hard capsules), cosmetics, chemical industry and so on Product ...

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Food Thickeners Food Stabilizers Comparison
Transaction Info
Price US $ 28.00-30.00/ kg US $ 550.00-580.00/ Ton US $ 5.00-7.50/ kg US $ 2,950.00-4,200.00/ Ton US $ 6.50-13.00/ kg
Min Order 6000 kg 1 Tons 1000 kg 5 Tons 1000 kg
Trade Terms - - - - -
Payment Terms L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union, Paypal, Money Gram T/T, D/P, Western Union, Money Gram T/T, D/P, Western Union, Money Gram
Quality Control
Product Certification BRC, ISO, FDA, HACCP, GB BRC, ISO, FDA, HACCP BRC, ISO, FDA, HACCP ISO, FDA, HACCP, SGS ISO, FDA, SGS
Management System Certification ISO 9001, ISO 9000, ISO 14001, ISO 14000, QC 080000, GMP, HACCP, ISO 50001, FSC ISO 9001, ISO 9000, ISO 14001, ISO 14000, GMP, HACCP ISO 9001, HACCP ISO 9001, ISO 9000, GMP, BRC, HACCP, IFS ISO 9001, ISO 9000, GMP, BRC, HACCP, IFS
Trade Capacity
Export Markets North America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Australia, Domestic Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue - - - - -
Business Model OEM, Own Brand - OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand
Average Lead Time Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
- Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Product Attributes
Specification
CAS No.: 71010-52-1;
EINECS: 275-117-5;
Packaging Material: Paper;
Storage Method: Moisture-Proof and Light-Proof;
Shelf Life: >12 Months;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Model Number: Food Grade;
Appearance: Free-Flowing Powder;
Color: off-White;
CAS No.: 9050-36-6;
Formula: C6h12o6;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Dextrin;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Usage: Food Additives;
Customization: Available;
Sample: Free;
De: 10-15;
De Value: 15-20;
Grade: Food Grade;
QC: Halal.Kosher, ISO, TDS MSDS COA etc.;
Pack: Accept OEM;
CAS No.: 11138-66-2;
Formula: C35h49o29;
EINECS: 234-394-2;
Packaging Material: Bag;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Xanthan Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Color: White and Light Yellow;
CAS No.: 11138-66-2;
Formula: C35h49o29;
EINECS: 234-394-2;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Grade: Food Grade, Oil Drilling Grade, Industry Grade;
Form: Powder;
Storage: Cool Place Avoiding Heavy Pressure;
Type: Mulsifiers, Stabilizers, Thickeners;
pH Value: 6.0-8.0;
The Moisture,%: ≤13%;
Viscosity,MPa.S: 1200-1600 MPa.S;
Pyruvic Acid: Min.1.5%;
Purity,%: 95-98%;
CAS No.: 9000-69-5;
Formula: C38h60o18;
EINECS: 232-554-6;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Pectin;
Application: Drinks, Flour Products, Jelly/Ice Cream, Baked Goods, Gummy , Jam, Juice, Yogurt;
Grade: Food Grade;
Form: Powder;
Storage: Cool Place Avoiding Heavy Pressure;
Type: Hickeners;
Color: Yellowish to off White;
Viscosity,MPa.S: 1200-1600 MPa.S;
Purity: 99% Min;
Primary Ingredient: Fruit Flavor;
Supplier Name

Qingdao Ever Trust Biotech Co., Ltd.

China Supplier - Gold Member Audited Supplier

Hebei Guanjin Technology Co., Ltd.

China Supplier - Gold Member Audited Supplier

Hangzhou Focus Corporation

China Supplier - Gold Member Audited Supplier

Henan Brilliant Biotech Co., Ltd.

China Supplier - Gold Member Audited Supplier

Henan Brilliant Biotech Co., Ltd.

China Supplier - Gold Member Audited Supplier