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What is High Quality Natural Organic Cocoa Powder for Food Industry Food Additive Organic Cocoa Extract 20% Theobromine Powder
Price
Purchase Qty. Reference FOB Price
1-4 kg US$3.00
5+ kg US$1.50
Sepcifications
- CAS No. 6020-87-7
- Formula C4h11n3o3
- EINECS 200-306-6
- Classification Titanium Dioxide
- Grade Standard Food Grade
- Kind Acidic Oxide
- Quality First Class
- Transport Package 25kg Bag or as Your Requirement
- Specification 99.9%
- Trademark RXC
- Origin China
- Appearance Light Brown, Brown;Dark Brown;Reddish Brown
- Type Natural/Alkalized Cocoa Powder
- Shelf Lifes 2 Years Subject to Storage Conditio
- Fitness 99% Min Through 200 Meshes Sieves
- Spec 4: 1~20: 1 50%, 60%, 95%
- pH 5.0-5.8/Natural, 6.0-7.0;6.8-7.2;7.2-8.0/Alkalized
- Cocoa Content 12 %
- Solubility Fully Soluble in Water
- Mesh Aperture 100/80/40 Mesh
Product Description
Product Description What is Cocoa Powder? Cocoa powder is a powdered food ingredient made from cocoa beans through processes like roasting, husking, and grinding. It's typically all-natural, without added sugars or other additives. Depending on the processing methods, cocoa powder can be ...
