Specification |
Assay Method: HPLC, UV;
Application Form: Lotion, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Packing: 1kg/Bag or 25kg/Drum;
Test Method: HPLC, UV;
Grade: Pharmaceutical, Food Grade;
Usage: Drug or Food Ingredient;
Shelf: 24 Months;
Store: Cool and Dry Place, Away From Light and Heat;
Function: Gut Health;
Sample: Available;
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Assay Method: HPLC, UV;
Application Form: Paste, Tablet, Capsule;
Application: Health Care Products, Medicine;
State: Powder;
Appearance: Purple-Red Powder;
Specifications 2: 1%-6% Astaxanthin Broken Powder by UV;
Specifications 3: 1%-10%Astaxanthin by HPLC Compound;
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Assay Method: UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Product Name: Selenium Enriched Yeast;
Drying Method: Spraying Dried;
Appearance: Fine Light Yellow to Yellowish Brown Powder;
Organic Selenium: 2000mug/G Min.;
Protein, Dry Base: Nlt 40%;
Loss on Drying: Nmt 6.0%;
Residue on Ignition: Nmt 8.0%;
Heavy Metals: Nmt 10ppm;
Arsenic (as): Nmt 1ppm;
Lead (Pb): Nmt 1ppm;
Cadmium (CD): Nmt 0.5ppm;
Mercury(Hg): Nmt 0.2ppm;
Total Plate Count: < 10,000cfu/G;
Total Yeast & Mold: < 1000cfu/G;
E. Coli: Negative;
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Assay Method: HPLC;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products, Medicine, Cosmetic;
State: Powder;
Product Name: Rosemary Extract;
Latin Name: Rosemarinus Officinalis L.;
Ingredient: Carnosic Acid, Rosemarinic Acid;
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Application Form: Tablet, Capsule;
Application: Health Care Products, Medicine;
State: Powder;
Botanical Source: Gymnema Sylvestre;
Active Ingredient Markers: Gymnemic Acid;
Plant Part Used: Stem and Leaf, 100% Natural;
Appearance: Fine Greenish Brown Powder;
Particle Size: Nlt 98% Through 80 Mesh;
Shelf Life: 2 Years;
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