Breader
US$0.90-1.20 / kg
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What is Crispy Fried Chicken Steak Coating Flour Ck0159 Breading Premix Powder

About this Item
Details
Company Profile

Price

Purchase Qty. Reference FOB Price

100-499 kg US$1.20

500-999 kg US$1.10

1,000-9,999 kg US$1.00

10,000-19,999 kg US$0.95

20,000+ kg US$0.90

Sepcifications

  • Certification BRC, ISO, HACCP
  • Packaging Material Plastic
  • Storage Method Normal
  • Shelf Life >12 Months
  • Main Substances Sugar, Salt, Gourmet Powder,Maltodextrine, Garlic
  • Resource Natural
  • Transport Package Woven Bag or Carton
  • Specification 25kg per bag
  • Trademark Yushengji
  • Origin Zhucheng, Shandong, Pr. China
  • Food Compound Seasonings Make The Meat Products Crispy with a Golden Appear
  • Natural No GMO
  • Safety HACCP, Metal Detector
  • Seasonings Batter Powder
  • State Solid Powder
  • Package 25kg or to Be Customized
  • OEM Yes
  • Customization Yes
  • Inspection on Line and Before Shipping
  • Color White
  • Crispy with Golden Appereance
  • Inner Package Polybag
  • Application Breading Chicken Meat Before Fry
  • Sample Free

Product Description

Specification and other features: HS code 19019000 state solid powder (flour) ingredients wheat flour, food starch, salt, sodium bicarbonate, sodium pyrophosphate Function Description make the meat more tender, and crispy outside with golden appearance after being fried. package Woven Bag ...

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Breader Comparison
Transaction Info
Price US $ 0.90-1.20/ kg US $ 1,000.00-2,000.00/ Ton US $ 1,004.00-1,268.00/ Ton US $ 1,200.00-1,240.00/ Ton US $ 1,004.00-1,268.00/ Ton
Min Order 100 kg 10 Tons 5 Tons 15 Tons 5 Tons
Trade Terms - - - - -
Payment Terms L/C, T/T, D/P L/C, T/T, D/P L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T L/C, T/T, D/P, Western Union, Paypal, Money Gram
Quality Control
Product Certification BRC, ISO, HACCP ISO, HACCP - - -
Management System Certification GMP, BRC, HACCP, ISO 22000 ISO 9001, HACCP ISO 9001, ISO 9000, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, HSE, ISO 14064, QC 080000 ISO 9001, HACCP ISO 9001, ISO 9000, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, HSE, ISO 14064, QC 080000
Trade Capacity
Export Markets North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe Eastern Europe, Africa, Mid East, Eastern Asia North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe Europe, Southeast Asia/ Mideast, Africa North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue - - - - -
Business Model OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, Own Brand OEM, ODM, Own Brand
Average Lead Time Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: 1 Month(s)
Peak-season: 1-3 Month(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Product Attributes
Specification
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Substances: Sugar, Salt, Gourmet Powder,Maltodextrine, Garlic;
Resource: Natural;
Food Compound Seasonings: Make The Meat Products Crispy with a Golden Appear;
Natural: No GMO;
Safety: HACCP, Metal Detector;
Seasonings: Batter Powder;
State: Solid Powder;
Package: 25kg or to Be Customized;
OEM: Yes;
Customization: Yes;
Inspection: on Line and Before Shipping;
Color: White;
Crispy: with Golden Appereance;
Inner Package: Polybag;
Application: Breading Chicken Meat Before Fry;
Sample: Free;
Packaging Material: Brown Paper Bag, Lined with PE Bag;
Storage Method: Place in a Cool, Dry, Light Away Environment.;
Shelf Life: >12 Months;
Resource: Natural;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Substances: Tomato;
Resource: Natural;
Content: Tomato Sauce;
Instruction for Use: Additive/for Cooking;
Brix (%): Customized;
Taste: Sour and Sweet;
Additives: None;
Ingredient: 100% Purity Tomato Paste;
Raw Material: 100% Fresh Ripe Tomatoes;
Supply Ability: 10000 Tons Per Month;
CAS No.: 532-32-1;
Formula: 532-32-1;
EINECS: 532-32-1;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Substances: Tomato;
Resource: Natural;
Content: Tomato Sauce;
Instruction for Use: Additive/for Cooking;
Brix (%): Customized;
Taste: Sour and Sweet;
Additives: None;
Ingredient: 100% Purity Tomato Paste;
Raw Material: 100% Fresh Ripe Tomatoes;
Supply Ability: 10000 Tons Per Month;
Supplier Name

Shandong Yushengji Food Co., Ltd

China Supplier - Gold Member Audited Supplier

Superior Source (Suzhou) Health Technology Limited Company

China Supplier - Diamond Member Audited Supplier

Hebei Orcel Trade Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Shandong Bigtree Dreyfus Special Meals Food Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Hebei Orcel Trade Co., Ltd.

China Supplier - Diamond Member Audited Supplier