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US$0.90-1.20 / kg

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What is for Fried Chicken Nuggets Coating Powder Gsmr2130 Viscosity Premix Tempura Batter

Name: for Fried Chicken Nuggets Coating Powder Gsmr2130 Viscosity Premix Tempura Batter
Uploaded: 2024-02-22T13:33:29+08:00
Description: Such batter powder makes the meat products crispy with a golden appearance after being fried. After being trimmed, vacuum tumbled and fully-marinated, the meat product will be coated with such breadin

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Price

Purchase Qty. Reference FOB Price

100-499 kg US$1.20

500-999 kg US$1.10

1,000-9,999 kg US$1.00

10,000-19,999 kg US$0.95

20,000+ kg US$0.90

Sepcifications

Certification BRC, ISO, HACCP
Packaging Material Plastic
Storage Method Normal
Shelf Life >12 Months
Main Substances Food Starch,Wheat Flour,Acetylated Distarch Phosph
Resource Blending
Transport Package Woven Bag
Specification 25kg per bag
Trademark Yushengji
Origin Zhucheng, Shandong, Pr. China
Seasonings Batter
Crispy with Golden Appereance
Tender Keep The Meat Tender
Safety HACCP, and Metal Detecting
Color White
Package 25kg or to Be Customized
OEM Yes
Customization Yes
Inspection on Line and Before Shipping
State Solid Powder
Function Premixing

Product Description

Such batter powder makes the meat products crispy with a golden appearance after being fried. After being trimmed, vacuum tumbled and fully-marinated, the meat product will be coated with such breading or battering powder by drum breader or drum batter machine. Some meat products will be coated ...

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Shandong Yushengji Food Co., Ltd

Gold Member Since 2024

Audited Supplier

Business Type Manufacturer/Factory
Main Products Tempura Batter Premix, Thick Batter Premix, Breading Mix Powder, Hot Dog Frying Breading Mix, Hot & Spicy Marinades, Orleans Flavor Marinades, Roasted Marinades, Teriyaki Roase Sauce, Thai Sweet Chili Sauce, Tomato Paste
Registered Capital 10000000 RMB
Plant Area 21000 square meters
Management System Certification GMP, BRC, HACCP, ISO 22000
Average Lead Time Peak Season Lead Time: within 15 workdays
Off Season Lead Time: within 15 workdays

Premix Comparison

	Quick View for Fried Chicken Nuggets Coating Powder Gsmr2130 Viscosity Premix Tempura Batter Contact Now	Quick View Zhii Factory Supply High Quality Cooling Agent Ws-23 Ws-5 / Ws-23 / Ws-3 / Ws-12/Ws-27powder Contact Now	Quick View Zhii Factory Produce Cooling Agent Series Ws23/Ws3 for Candy Cooling Agent Koolada Contact Now	Quick View Zhii Concentrate Mint Flavor Ws23 Cooling Agent Powder Ws12 Cooling Agent Koolada Contact Now	Quick View Zhii Cooling Agent for Skin Coolant Cooling Agent Powder CAS 51115-67-4 Contact Now

Transaction Info
	Quick View for Fried Chicken Nuggets Coating Powder Gsmr2130 Viscosity Premix Tempura Batter Contact Now	Quick View Zhii Factory Supply High Quality Cooling Agent Ws-23 Ws-5 / Ws-23 / Ws-3 / Ws-12/Ws-27powder Contact Now	Quick View Zhii Factory Produce Cooling Agent Series Ws23/Ws3 for Candy Cooling Agent Koolada Contact Now	Quick View Zhii Concentrate Mint Flavor Ws23 Cooling Agent Powder Ws12 Cooling Agent Koolada Contact Now	Quick View Zhii Cooling Agent for Skin Coolant Cooling Agent Powder CAS 51115-67-4 Contact Now
Price	US $ 0.90-1.20/ kg	US $ 65.00-75.00/ kg	US $ 65.00-75.00/ kg	US $ 65.00-75.00/ kg	US $ 65.00-75.00/ kg
Min Order	100 kg	1 kg	1 kg	1 kg	1 kg
Trade Terms	-	-	-	-	-
Payment Terms	L/C, T/T, D/P	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram
Quality Control
Product Certification	BRC, ISO, HACCP	BRC, ISO, FDA, HACCP	BRC, ISO, FDA, HACCP	BRC, ISO, FDA, HACCP	BRC, ISO, FDA, HACCP
Management System Certification	GMP, BRC, HACCP, ISO 22000	ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, IATF16949, HSE, ISO 14064, QC 080000, GMP, BSCI, SA 8000, ISO 22000, AIB, GAP, ISO 29001, ISO 50001	ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, IATF16949, HSE, ISO 14064, QC 080000, GMP, BSCI, SA 8000, ISO 22000, AIB, GAP, ISO 29001, ISO 50001	ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, IATF16949, HSE, ISO 14064, QC 080000, GMP, BSCI, SA 8000, ISO 22000, AIB, GAP, ISO 29001, ISO 50001	ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, IATF16949, HSE, ISO 14064, QC 080000, GMP, BSCI, SA 8000, ISO 22000, AIB, GAP, ISO 29001, ISO 50001
Trade Capacity
Export Markets	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue	-	-	-	-	-
Business Model	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand
Average Lead Time	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: 1 Month(s)	Off-season: 1 Month(s)	Off-season: 1 Month(s)	Off-season: 1 Month(s)
Product Attributes
Specification	Packaging Material: Plastic; Storage Method: Normal; Shelf Life: >12 Months; Main Substances: Food Starch,Wheat Flour,Acetylated Distarch Phosph; Resource: Blending; Seasonings: Batter; Crispy: with Golden Appereance; Tender: Keep The Meat Tender; Safety: HACCP, and Metal Detecting; Color: White; Package: 25kg or to Be Customized; OEM: Yes; Customization: Yes; Inspection: on Line and Before Shipping; State: Solid Powder; Function: Premixing;	CAS No.: 51115-67-4; Formula: C10h21no; EINECS: 3804; Packaging Material: Vacuum Sealed Foil Packaging1kg/Bag, 25kg; Storage Method: Store in Cool and Dry Place. Keep Away From Strong; Shelf Life: 2 Years; Main Substances: N, 2, 3-Trimethyl-2-Isopropyl Butanamid; Resource: Chemosynthesis; Chemical Name: N, 2, 3-Trimethyl-2-Isopropylbutamide; Product Name: Cooling Agent Koolada Ws-23, Ws-3, Ws-5, Ws-12; Purity: 99%; Type: Natural Flavour & Fragrances; Natural Variety: Plant Extract; Usage: Daily Flavor, Food Flavor, Tobacco Flavor; Model Number: Ws-23; High Light: Ws-23 Koolada Powder, CAS 51115-67-4, C10h21no Coo; Mf: C10h21no; Grade: Food Grade; CAS No: 51115-67-4; Place of Origin: Xi'an; Brand Name: Zhii; Mol.Wt.: 171.28; Colour & Appearance: a White Crystalline Solid.;	CAS No.: 51115-67-4; Formula: C10h21no; EINECS: 3804; Packaging Material: Vacuum Sealed Foil Packaging1kg/Bag, 25kg; Storage Method: Store in Cool and Dry Place. Keep Away From Strong; Shelf Life: 2 Years; Main Substances: N, 2, 3-Trimethyl-2-Isopropyl Butanamid; Resource: Chemosynthesis; Chemical Name: N, 2, 3-Trimethyl-2-Isopropylbutamide; Product Name: Cooling Agent Koolada Ws-23, Ws-3, Ws-5, Ws-12; Purity: 99%; Type: Natural Flavour & Fragrances; Natural Variety: Plant Extract; Usage: Daily Flavor, Food Flavor, Tobacco Flavor; Model Number: Ws-23; High Light: Ws-23 Koolada Powder, CAS 51115-67-4, C10h21no Coo; Mf: C10h21no; Grade: Food Grade; CAS No: 51115-67-4; Place of Origin: Xi'an; Brand Name: Zhii; Mol.Wt.: 171.28; Colour & Appearance: a White Crystalline Solid.;	CAS No.: 51115-67-4; Formula: C10h21no; EINECS: 3804; Packaging Material: Vacuum Sealed Foil Packaging1kg/Bag, 25kg; Storage Method: Store in Cool and Dry Place. Keep Away From Strong; Shelf Life: 2 Years; Main Substances: N, 2, 3-Trimethyl-2-Isopropyl Butanamid; Resource: Chemosynthesis; Chemical Name: N, 2, 3-Trimethyl-2-Isopropylbutamide; Product Name: Cooling Agent Koolada Ws-23, Ws-3, Ws-5, Ws-12; Purity: 99%; Type: Natural Flavour & Fragrances; Natural Variety: Plant Extract; Usage: Daily Flavor, Food Flavor, Tobacco Flavor; Model Number: Ws-23; High Light: Ws-23 Koolada Powder, CAS 51115-67-4, C10h21no Coo; Mf: C10h21no; Grade: Food Grade; CAS No: 51115-67-4; Place of Origin: Xi'an; Brand Name: Zhii; Mol.Wt.: 171.28; Colour & Appearance: a White Crystalline Solid.;	CAS No.: 51115-67-4; Formula: C10h21no; EINECS: 3804; Packaging Material: Vacuum Sealed Foil Packaging1kg/Bag, 25kg; Storage Method: Store in Cool and Dry Place. Keep Away From Strong; Shelf Life: 2 Years; Main Substances: N, 2, 3-Trimethyl-2-Isopropyl Butanamid; Resource: Chemosynthesis; Chemical Name: N, 2, 3-Trimethyl-2-Isopropylbutamide; Product Name: Cooling Agent Koolada Ws-23, Ws-3, Ws-5, Ws-12; Purity: 99%; Type: Natural Flavour & Fragrances; Natural Variety: Plant Extract; Usage: Daily Flavor, Food Flavor, Tobacco Flavor; Model Number: Ws-23; High Light: Ws-23 Koolada Powder, CAS 51115-67-4, C10h21no Coo; Mf: C10h21no; Grade: Food Grade; CAS No: 51115-67-4; Place of Origin: Xi'an; Brand Name: Zhii; Mol.Wt.: 171.28; Colour & Appearance: a White Crystalline Solid.;
Supplier Name	Shandong Yushengji Food Co., Ltd	Shaanxi Zhiyi Biotechnology Co., Ltd.	Shaanxi Zhiyi Biotechnology Co., Ltd.	Shaanxi Zhiyi Biotechnology Co., Ltd.	Shaanxi Zhiyi Biotechnology Co., Ltd.
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