Batter

US$0.90-1.20 / kg

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Coating Powder for Fried Chicken Drumstick Pasting Ck053 Tempura Batter Premix pictures & photos

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How to Make Coating Powder for Fried Chicken Drumstick Pasting Ck053 Tempura Batter Premix

Name: Coating Powder for Fried Chicken Drumstick Pasting Ck053 Tempura Batter Premix
Uploaded: 2024-04-13T10:38:59+08:00
Description: Specification of batter powder: HS code 19019000 state solid powder (flour) ingredients wheat flour, food starch, salt, sodium bicarbonate, sodium pyrophosphate Function Description make the meat more

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Price

Purchase Qty. Reference FOB Price

100-499 kg US$1.20

500-999 kg US$1.10

1,000-9,999 kg US$1.00

10,000-19,999 kg US$0.95

20,000+ kg US$0.90

Sepcifications

Certification BRC, ISO, HACCP
Packaging Material Plastic
Storage Method Normal
Shelf Life >12 Months
Main Substances Sugar, Salt, Gourmet Powder,Maltodextrine, Garlic
Resource Natural
Transport Package Woven Bag or Carton
Specification 25kg per bag
Trademark Yushengji
Origin Zhucheng, Shandong, Pr. China
Food Compound Seasonings Make The Meat Products Crispy with a Golden Appear
Natural No GMO
Safety HACCP, Metal Detector
Seasonings Batter Premix
State Solid Powder
Package 25kg or to Be Customized
OEM Yes
Customization Yes
Inspection on Line and Before Shipping
Color White
Crispy with Golden Appereance
Inner Package Polybag
Sample Free
Food Grade Yes

Product Description

Specification of batter powder: HS code 19019000 state solid powder (flour) ingredients wheat flour, food starch, salt, sodium bicarbonate, sodium pyrophosphate Function Description make the meat more tender, and crispy outside with golden appearance after being fried. package Woven Bag ...

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Shandong Yushengji Food Co., Ltd

Gold Member Since 2024

Audited Supplier

Business Type Manufacturer/Factory
Main Products Tempura Batter Premix, Thick Batter Premix, Breading Mix Powder, Hot Dog Frying Breading Mix, Hot & Spicy Marinades, Orleans Flavor Marinades, Roasted Marinades, Teriyaki Roase Sauce, Thai Sweet Chili Sauce, Tomato Paste
Registered Capital 10000000 RMB
Plant Area 21000 square meters
Management System Certification GMP, BRC, HACCP, ISO 22000
Average Lead Time Peak Season Lead Time: within 15 workdays
Off Season Lead Time: within 15 workdays

Batter Comparison

	Quick View Coating Powder for Fried Chicken Drumstick Pasting Ck053 Tempura Batter Premix Contact Now	Quick View Zhii Cooling Agent Coolada Ws-23 Powder CAS: 51115-67-4 Contact Now	Zhii Hot Selling Food Grade Flavour Fragrance Cooling Agent Ws-23 CAS 51115-67-4 Contact Now	Zhii Food Grade Pure Cooling Agent Ws23 Crystal Powder for E Liquid Contact Now	Zhii Treatment of Cancer -Organic Germanium Powder/Ge-132/Germanium Sesquioxide Cooling Agent Koolada Contact Now

Transaction Info
	Quick View Coating Powder for Fried Chicken Drumstick Pasting Ck053 Tempura Batter Premix Contact Now	Quick View Zhii Cooling Agent Coolada Ws-23 Powder CAS: 51115-67-4 Contact Now	Zhii Hot Selling Food Grade Flavour Fragrance Cooling Agent Ws-23 CAS 51115-67-4 Contact Now	Zhii Food Grade Pure Cooling Agent Ws23 Crystal Powder for E Liquid Contact Now	Zhii Treatment of Cancer -Organic Germanium Powder/Ge-132/Germanium Sesquioxide Cooling Agent Koolada Contact Now
Price	US $ 0.90-1.20/ kg	US $ 65.00-75.00/ kg	US $ 65.00-75.00/ kg	US $ 65.00-75.00/ kg	US $ 65.00-75.00/ kg
Min Order	100 kg	1 kg	1 kg	1 kg	1 kg
Trade Terms	-	-	-	-	-
Payment Terms	L/C, T/T, D/P	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram
Quality Control
Product Certification	BRC, ISO, HACCP	BRC, ISO, FDA, HACCP	BRC, ISO, FDA, HACCP	BRC, ISO, FDA, HACCP	BRC, ISO, FDA, HACCP
Management System Certification	GMP, BRC, HACCP, ISO 22000	ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, IATF16949, HSE, ISO 14064, QC 080000, GMP, BSCI, SA 8000, ISO 22000, AIB, GAP, ISO 29001, ISO 50001	ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, IATF16949, HSE, ISO 14064, QC 080000, GMP, BSCI, SA 8000, ISO 22000, AIB, GAP, ISO 29001, ISO 50001	ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, IATF16949, HSE, ISO 14064, QC 080000, GMP, BSCI, SA 8000, ISO 22000, AIB, GAP, ISO 29001, ISO 50001	ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, IATF16949, HSE, ISO 14064, QC 080000, GMP, BSCI, SA 8000, ISO 22000, AIB, GAP, ISO 29001, ISO 50001
Trade Capacity
Export Markets	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue	-	-	-	-	-
Business Model	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand
Average Lead Time	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: 1 Month(s)	Off-season: 1 Month(s)	Off-season: 1 Month(s)	Off-season: 1 Month(s)
Product Attributes
Specification	Packaging Material: Plastic; Storage Method: Normal; Shelf Life: >12 Months; Main Substances: Sugar, Salt, Gourmet Powder,Maltodextrine, Garlic; Resource: Natural; Food Compound Seasonings: Make The Meat Products Crispy with a Golden Appear; Natural: No GMO; Safety: HACCP, Metal Detector; Seasonings: Batter Premix; State: Solid Powder; Package: 25kg or to Be Customized; OEM: Yes; Customization: Yes; Inspection: on Line and Before Shipping; Color: White; Crispy: with Golden Appereance; Inner Package: Polybag; Sample: Free; Food Grade: Yes;	CAS No.: 51115-67-4; Formula: C10h21no; EINECS: 3804; Packaging Material: Vacuum Sealed Foil Packaging1kg/Bag, 25kg; Storage Method: Store in Cool and Dry Place. Keep Away From Strong; Shelf Life: 2 Years; Main Substances: N, 2, 3-Trimethyl-2-Isopropyl Butanamid; Resource: Chemosynthesis; Chemical Name: N, 2, 3-Trimethyl-2-Isopropylbutamide; Product Name: Cooling Agent Koolada Ws-23, Ws-3, Ws-5, Ws-12; Purity: 99%; Type: Natural Flavour & Fragrances; Natural Variety: Plant Extract; Usage: Daily Flavor, Food Flavor, Tobacco Flavor; Model Number: Ws-23; High Light: Ws-23 Koolada Powder, CAS 51115-67-4, C10h21no Coo; Mf: C10h21no; Grade: Food Grade; CAS No: 51115-67-4; Place of Origin: Xi'an; Brand Name: Zhii; Mol.Wt.: 171.28; Colour & Appearance: a White Crystalline Solid.;	CAS No.: 51115-67-4; Formula: C10h21no; EINECS: 3804; Packaging Material: Vacuum Sealed Foil Packaging1kg/Bag, 25kg; Storage Method: Store in Cool and Dry Place. Keep Away From Strong; Shelf Life: 2 Years; Main Substances: N, 2, 3-Trimethyl-2-Isopropyl Butanamid; Resource: Chemosynthesis; Chemical Name: N, 2, 3-Trimethyl-2-Isopropylbutamide; Product Name: Cooling Agent Koolada Ws-23, Ws-3, Ws-5, Ws-12; Purity: 99%; Type: Natural Flavour & Fragrances; Natural Variety: Plant Extract; Usage: Daily Flavor, Food Flavor, Tobacco Flavor; Model Number: Ws-23; High Light: Ws-23 Koolada Powder, CAS 51115-67-4, C10h21no Coo; Mf: C10h21no; Grade: Food Grade; CAS No: 51115-67-4; Place of Origin: Xi'an; Brand Name: Zhii; Mol.Wt.: 171.28; Colour & Appearance: a White Crystalline Solid.;	CAS No.: 51115-67-4; Formula: C10h21no; EINECS: 3804; Packaging Material: Vacuum Sealed Foil Packaging1kg/Bag, 25kg; Storage Method: Store in Cool and Dry Place. Keep Away From Strong; Shelf Life: 2 Years; Main Substances: N, 2, 3-Trimethyl-2-Isopropyl Butanamid; Resource: Chemosynthesis; Chemical Name: N, 2, 3-Trimethyl-2-Isopropylbutamide; Product Name: Cooling Agent Koolada Ws-23, Ws-3, Ws-5, Ws-12; Purity: 99%; Type: Natural Flavour & Fragrances; Natural Variety: Plant Extract; Usage: Daily Flavor, Food Flavor, Tobacco Flavor; Model Number: Ws-23; High Light: Ws-23 Koolada Powder, CAS 51115-67-4, C10h21no Coo; Mf: C10h21no; Grade: Food Grade; CAS No: 51115-67-4; Place of Origin: Xi'an; Brand Name: Zhii; Mol.Wt.: 171.28; Colour & Appearance: a White Crystalline Solid.;	CAS No.: 51115-67-4; Formula: C10h21no; EINECS: 3804; Packaging Material: Vacuum Sealed Foil Packaging1kg/Bag, 25kg; Storage Method: Store in Cool and Dry Place. Keep Away From Strong; Shelf Life: 2 Years; Main Substances: N, 2, 3-Trimethyl-2-Isopropyl Butanamid; Resource: Chemosynthesis; Chemical Name: N, 2, 3-Trimethyl-2-Isopropylbutamide; Product Name: Cooling Agent Koolada Ws-23, Ws-3, Ws-5, Ws-12; Purity: 99%; Type: Natural Flavour & Fragrances; Natural Variety: Plant Extract; Usage: Daily Flavor, Food Flavor, Tobacco Flavor; Model Number: Ws-23; High Light: Ws-23 Koolada Powder, CAS 51115-67-4, C10h21no Coo; Mf: C10h21no; Grade: Food Grade; CAS No: 51115-67-4; Place of Origin: Xi'an; Brand Name: Zhii; Mol.Wt.: 171.28; Colour & Appearance: a White Crystalline Solid.;
Supplier Name	Shandong Yushengji Food Co., Ltd	Shaanxi Zhiyi Biotechnology Co., Ltd.	Shaanxi Zhiyi Biotechnology Co., Ltd.	Shaanxi Zhiyi Biotechnology Co., Ltd.	Shaanxi Zhiyi Biotechnology Co., Ltd.
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